Ketchup Heinz: composition, benefit and harm

Nowadays the words "ketchup" and "Heinz" are no longer perceived separately from each other. They have long become one and for many people in different countries are the personification of the word "sauce". Therefore ketchup "Heinz" by right can be considered a world brand.

Product History

In the distant nineteenth century, the Americans did not even know about the existence of tomato sauce. However, in China at that time there was a similar seasoning, which bore a rather strange name "ki-siap". It was this culinary delights that Henry Heinz spotted. He slightly improved the formulation and called his invention ketchup. The product suited to taste, and soon ketchup "Heinz" became a familiar ingredient in almost every family. People with pleasure added a fragrant sauce to a variety of dishes. Seasoning has gained immense popularity. But the founder of the company did not intend to confine itself to the borders of one country and in the end of the 19th century made an attempt to supply its products abroad. The first shipment, sent to the UK, made a real sensation. Henry's company became the main supplier of condiments for the royal court. Soon ketchup "Heinz" has gained world popularity. Branches of this company were opened in many European countries.

Variety of choices

The great demand for Heinz products is largely due to the fact that the manufacturer did not hide his goods from the eyes of the buyer. Henry Heinz was one of the first to use transparent containers for packing. The idea was to show a person a person's face and give an opportunity to verify its quality. And this trick worked. People gladly bought up ketchup, being absolutely sure of their choice. Meanwhile, the company, trying to maximize the market, expanded its range. On sale appeared ketchup "Heinz" for every taste: tomato, spicy, super, pizza, Mexican and garlic.

Variety is achieved due to the introduction of special natural spices, which allow maximizing the range of application of the product. It is eaten with meat, fish, vegetables, as well as pasta and flour products. Currently, this unique seasoning is purchased by sales representatives from 140 countries. All of them explain their choice by the clear advantage of the famous ketchup in front of similar products of other companies.

What is inside the ketchup?

Purchasing food products, buyers first pay attention to their composition. He can tell about the product better than any advertising. Are you going to buy a Heinz ketchup? The composition can be read on the label. Among the main components there are water, salt, tomato paste, vinegar, sugar and seasonings. This set of products is standard for any tomato sauce.

Variety of species is achieved by changing the introduced seasonings. A distinctive feature of this ketchup is that its recipe includes only natural ingredients. Even the bright red color of the product is achieved exclusively by means of tomatoes without the use of synthetic dyes. A special thick consistency is the result of vacuum boiling of the components. Unlike the products of other brands, the famous ketchup does not contain preservatives. But this does not prevent it from being perfectly preserved for twelve months. Buying in shops ketchup "Heinz", the composition of which you now know, look necessarily and the date of manufacture.

Customer Reviews

Many people after long meditations still choose ketchup "Heinz" for themselves. Feedback from buyers who have already tried a miracle product, while playing a big role. It is the opinion of others that sometimes helps to make a decision. As you know, a person by nature is usually inclined towards the majority. And the bulk of consumers confirms the indisputable quality of the proposed product. In addition, there is another group of people who enjoy eating ketchup "Heinz" with pleasure. Reviews of these citizens can not be ignored. Everyone knows that Heinz produces a lot of food products for children. In particular, the tomato sauce "Nyam-yum" was created just for them. By itself, this fact already says a lot about quality. After all, in the whole world it is the products for the youngest that are paid great attention. The composition should not in any case contain any chemicals. The lack of preservatives in Heinz sauces is fully confirmed by both the manufacturer and numerous consumers. Parents can safely include in the diet of their children the world-famous ketchup and not be afraid at the same time for their health.

Aromas of sunny Italy

The famous corporation for the production of sauces has not bypassed its attention to the country where this product must necessarily be on the table. After all, no self-respecting Italian will not eat spaghetti or cook pizza without ketchup. Taking into account national peculiarities and taste preferences of the inhabitants of this region, a special ketchup "Heinz" - "Italian" was developed. This sauce contains special Italian herbs and spices. In addition, the recipe contains also olives, celery and cayenne pepper. This combination of ingredients is best suited for most dishes of Italian cuisine. Such ketchup is produced in a modern soft package (350 grams). Some people consider this sauce to be too sour, but most enjoy using it to make a famous bolognese for fragrant lasagna, pasta or spaghetti. Tastes of Italians are quite specific, but it's no secret that every nation has its own priorities and preferences.

Hazardous additives

Worldwide, there is a struggle with products that contain organisms modified at the gene level (GMOs). The opinion of scientists in this matter is ambiguous. Some advocate the use of such organisms, which allow purposefully to change products in accordance with these or other needs. Others categorically oppose such experiments, since up to the present time their influence on the person has not been thoroughly studied. Some experts agree that GMOs can cause allergic reactions of various kinds, negatively affect metabolism and depress the immune system as a whole. Therefore, most manufacturers consider the use of such additives as inexpedient. Ketchup "Heinz" is produced on the same principle. There are no GMOs in it. Moreover, the company has committed itself not to use any dangerous and not fully studied additive in any of its products.

Energy value of the product

Speaking about the value of any product, usually mean its chemical composition, which is characterized by the amount of fats, proteins and carbohydrates. In addition, there is such an indicator as calorie content. It indicates how many calories are formed in the human body when eating a particular product. All these values are interrelated and should be taken into account when developing a daily diet. As additional information, the listed indicators are necessarily indicated on labels and trade labels.

It is not an exception to this and the Heinz ketchup. Its caloric content is quite low. In 100 grams of the product contains not more than 96 kilocalories, depending on the type and name. This is slightly more than five percent of the total daily requirement. Such a low figure allows you to use ketchup in your food even for those who have to limit themselves in the diet because of excess weight. The refusal of this sauce during a diet can only be explained by the fact that a fragrant product contributes to an increase in appetite, which makes it difficult to reduce the amount of food consumed.

The Unseen Threat

Speaking about the benefits, do not forget that any product is capable of harming the human body. Depending on the composition and technology of cooking, it can be more or less palpable. In addition, an important role is played by the state of the organism itself.

Take, for example, ketchup "Heinz". Harm to its use can cause only a certain group of people:

1. People suffering from increased acidity, as well as those who have serious disorders of the stomach or intestines. This is due to the presence of various acids in the formulation.

2. Small children, as well as pregnant women and nursing mothers, who do not want to eat foods with a lot of spices.

For the rest, this ketchup is absolutely harmless. An additional guarantee in this is the policy of the company's management regarding the refusal to use synthetic thickeners, preservatives and flavors.