Filling for wafer tubules. What does it look like?

Wafers have always been a favorite delicacy of children of any age. Especially when it comes to home baking. The filling for wafer tubules can be absolutely any, starting with whipped cream and ending with condensed milk. But first you need to bake them. Any housewife has her own recipe for making a waffle dough and stuffing for it. This article presents several options for delicious fillings.

The recipe for waffles in an electric wafer

So, first of all, it is important to smear the surface of the waffle iron with vegetable oil. It is necessary that the baking does not stick. A similar procedure is performed once.

To prepare the dough, you need to take 3 chicken eggs, a glass of flour, a hundred grams of butter and sugar. Now let's start the process of creating a test. First, melt the oil over low heat. We pour it into deep dishes, we add eggs. We mix everything thoroughly. Pour sugar into the mixture, as well as flour. Again we are in a mess. In the end, you should get a batter without lumps. To obtain air baking, you can add a little starch to the mixture. The process of preparing waffles is simple. Pour the dough into the electric wafer, close it and stand for a couple of minutes.

Improve the taste can stuffing for wafer tubules. The recipe for cooking is also unique for every housewife. The most popular wafers with condensed milk. In addition to this ingredient, you can also add nuts. They must first be ground. The filling for wafer tubules can contain any of their kind: walnut, forest, and others. Preliminary they should be dried in a pan without adding oil. The filling for wafer tubules is prepared as follows. Nuts are mixed with condensed milk and melted butter. Everything is thoroughly mixed. It remains the most important thing - to form a tube. This should be done immediately after the waffle is baked. If you wait for a while, it will crumble.

Not everyone likes sweet waffles. In this case, there are modified recipes for their preparation. For a salt test, one and a half cups of flour, a teaspoon of soda and baking powder, half a tsp. Salt, as well as a couple of glasses of kefir and vegetable oil (the third part of the glass), 2 eggs. The cooking process is the same as above. Previously, all the components are mixed until a liquid dough of a homogeneous consistency is obtained. The filling for wafer tubules according to this recipe can be the most diverse.

You can cook wafers with condensed milk. This recipe is not so common, but very tasty. For the test, you need to take 1 packet of margarine, a jar of condensed milk, a couple of chicken eggs, a glass of starch and the same amount of flour and sugar (you can less), a small amount of soda, vinegar (at the tip of a teaspoon). The cooking process is as follows: margarine is not melted, but kneaded with a fork, add all the other ingredients. The dough should not be very liquid. Pour it into the waffle iron, make sure that it does not burn. The peculiarity of this recipe is that the baking remains crispy for a long time, in contrast to the one prepared according to the standard recipe. The filling for wafer tubules from condensed milk should not be very sweet.