Food and drinkDessert

The one who loves pudding, and often goes to a party ... (recipe pudding from apples).

There are several versions of the appearance of pudding. According to one of them, pudding is a kind of oatmeal cooked on meat broth. It was filled with nuts, honey, prunes and breadcrumbs, and then served hot on the table. Later, before serving, the pudding was watered with cognac and set on fire. It was this pudding that was prepared for Christmas residents of Britain according to the first version.

But according to the second version, pudding is nothing more than a version of canned meat. Meat was cooked with sugar and spices, and then wrapped in dough with prunes for storage. Observing the modern variety of puddings, it is difficult to determine which version is the most truthful. Most likely, both, because there is not only a recipe for pudding, but a great variety.

And to the question of how to prepare pudding, there are several answers. Let's figure out which components usually make up the pudding. Pudding consists of boiled rice, flour and white bread, and then necessarily add fat, oil, spices, fruit or meat ingredients. Pouring for pudding accelerates the fermentation of its constituent products, and consists usually of eggs with milk, cognac, rum, sometimes even beer.

Since pudding is a hearty and very tasty dish, and for its preparation you can use even what remains unclaimed in the refrigerator, the pudding has very quickly gained popularity all over the world. Not every pudding recipe will be to your liking. All the same, each people has its own customs and habits, including food. But apple pudding, lush and sweet, must definitely try.

The recipe for pudding is simple. To make it, you need sugar (120 g), flour (55 g), oat flakes (55 g), medium apples (6-8 pieces), a pinch of cinnamon and nutmeg, butter (3 tablespoons). "Peel apples and cut into slices. Fry the frying pan with butter and spread the apples on it. The remaining ingredients should be removed separately and spread on apples. Bake in the oven on high heat until a ruddy brown appears. Serve the pie with vanilla ice cream. "

And here is another recipe for pudding with apples. You will need 3 eggs, 3 tablespoons. Sugar, 3-4 apples, 4 tablespoons of dried bread, raisins, any fruits and berries. "Apples should be cleaned, welded and wiped through a sieve. Mix the yolks with sugar and add to apples. Chilled whipped whites until a lush foam is formed, and then added to the apples. There you also need to put raisins, fruits and berries. Put in a greased form and bake for 30-40 minutes. Ready pudding can be decorated with fresh fruits and berries. "

Well, the last "tasty" version of the pudding. For him you will need: apples (500 g), water (750 g), 1 lemon peel, 2 lemons juice, rum (1 tea), sugar, gelatin (10 plates), sweet almond oil. "Cut apples and peel and cook until soft, rub through a sieve. Add the juice and lemon zest, rum and sugar to taste. In gelatin add water according to the instructions and mix with apple mass. Shape the pudding oil with almond oil and put the resulting mixture into it. Bake at high temperature until browned. You can decorate the pudding with berries from jam. "

There are a lot of recipes, you can choose any option you like. And finally I would like to talk about the traditions of cooking truly English pudding. Every member of the family must take part in the pudding mix. Stir it from east to west. This is done in honor of the wise men who visited Jesus. And it's necessary to put sixpence in any Christmas pudding. After all, the one to whom he will get, will necessarily become rich and successful. And to decorate the pudding by tradition, you need necessarily a branch of holly.

Try the recipes of various puddings and choose the one that is ideal for you and your family. And it will necessarily become an ornament of any festive table.

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