Potatoes in pots - hearty and appetizing

Potatoes in pots in the oven - this is a delicious and very hearty dish. You can cook it not only for dinner. It will be a great festive hot dish. We offer several recipes.

Potatoes in pots with vegetables

To prepare the dish you need: five potatoes, two bell peppers, three onions, a large carrot, four tomatoes, chicken fillet (200 grams), vegetable oil, pepper, five large tablespoons of sour cream and salt.

First we will prepare the re-frying. To do this, cut small cubes into carrots, onions, bell peppers and tomatoes. Fry the vegetables for ten minutes in a deep sauté pan with oil and salt added. At this time, boil the potatoes in the peel, peel them and cut into cubes. Chop the chicken fillets and fry them, sprinkling with pepper. Mix all the ingredients, spread out on individual pots, greasing the top with sour cream. Bake for twenty minutes.

Potatoes in pots with meat and mushrooms

To prepare two servings you will need: 200 grams of pork, eight potatoes, red bell pepper, six large mushrooms, two onions, a small zucchini. Chop all the ingredients with the same cubes. Pork fry with vegetables for fifteen minutes under the lid, add salt and add ground pepper. Put on pots and bake in a warm cabinet to the surface blushed. It will take about ten to fifteen minutes.

Potatoes in a pot in the oven with cheese

To prepare the dish you will need: three potatoes, chicken fillet (200 g), half red Bulgarian pepper, five yellow cherry, two large spoons of green peas, one hundred gram of Parmesan, mayonnaise (150 grams).

Tubers must be boiled, peeled and cut into slices. Cubes of meat and bell pepper a little fry, grate the cheese finely, and cut the cherry into halves.

Now start laying the ingredients in layers in the following sequence: half the potatoes - mayonnaise - 1/2 chicken meat - mayonnaise - Bulgarian pepper - mayonnaise - green peas - mayonnaise - tomatoes - mayonnaise - remaining fillets - mayonnaise - potatoes - mayonnaise - cheese. Bake the dish for forty minutes at a temperature of 180 degrees.

Potatoes in pots with cheese and breadcrumbs

The preparation of the dish is very simple. It is necessary to cut two potatoes in long slices, sprinkle a little with vegetable oil, salt and put on the bottom of the mold. Lubricate with two large spoons of mayonnaise. Cut 100 grams of Parmesan cheese into thick straws, spread out on potatoes and sprinkle with breadcrumbs (60 grams). Bake in small heat for forty minutes.

Potatoes in pots with breadcrumbs

This simple dish is prepared very quickly. It is necessary to cut a hundred grams of chicken fillet into large pieces and put them in a pot. Lubricate a little with mayonnaise. Three boiled tubers cut into coarse and put on top. Grease again with mayonnaise. Two pieces of white bread cut into cubes and fry. Put them on top. Sprinkle with grated cheese (50 g). Bake for ten minutes.

Bon Appetit!