Original and delicious salad "Salmon under a fur coat"

Many families on the festive table can find a salad "Herring under a fur coat", but no matter how tasty this dish is, many want to try something new. An excellent option is salad "Salmon under a fur coat." As a result, the usual dish will become completely different, and you can surprise your household with a new dish.

Traditional salad

For this dish, you need to purchase some ingredients. The most important in this salad is a salted salmon, you will need about 300 grams. In addition to it, take 2 small onions, as many eggs, one large carrot. Also boil 2 beets and the same amount of potatoes. For refueling, you need about 200 g of mayonnaise, and for salad dressing - greens.

So, the salmon under the fur coat, the recipe. The salad is prepared very simply and quickly:

1. All boiled vegetables should be rubbed on a large grater, and cut the onions into small cubes. If you do not like the bitterness of onions, then scald it with boiling water or put it in vinegar for a while. Also, you can marinate onions, then the salad will get even more delicious. Welded eggs must also be grinded on a grater.
2. Now you need to lay out the salad properly. For this you can take both a flat dish and a deep dish. To make a salad look flat and neat on a flat plate, use a special culinary ring. The first layer is beetroot, greased with mayonnaise, followed by carrots, mayonnaise, potatoes and mayonnaise again. The next layer is eggs and onions. Now it's time for the salmon to be cut or diced, or striped. You can decorate the salad with herbs. To make the salad soaked, it must be put in the refrigerator for several hours, and preferably at night. And only then remove the ring.

Another variant of salad "Salmon under a fur coat"

Another interpretation of the traditional salad, which will taste to many. For this dish, take about 300 g of smoked salmon, it is better to buy immediately cut slices. You will also need 4 potatoes and as many carrots, and 6 more lightly salted cucumber and the same number of eggs. For refueling, take the mayonnaise, so that the salad turns out to be more spicy, add a little garlic to it. For decoration, take a few twigs of parsley and dill.

How to cook?

Lay out salad "Salmon under a fur coat" need layers in this way: first comes the fish, cut into pieces, and then the potatoes, crushed on a large grater and greased with mayonnaise with greens. The next layer is a half-cucumber cut into a small cube, then eggs cut into a large grater. Do not forget to grease them with mayonnaise and greens. Now lay out 2 carrots, shredded on a large grater, and then potatoes, grated on a large grater and other cucumbers. In the end, there is a carrot and mayonnaise. To salad "Salmon under a fur coat" soaked, it must be put in the refrigerator for 6 hours. Decorate the dish on your own.

Salmon under a fur coat in the oven

For this incredibly delicious dish you need to take the following ingredients: about 1.5 kg of fish, 1 kg of zucchini, a pair of onions, 3 carrots and as many tomatoes, as well as one cauliflower head. To add piquancy, take salt and spices, as well as vegetable oil.

If you expect a lot of people for dinner, you can easily increase the number of ingredients. Fish should be cut into portions and put on a mold, which must be pre-lubricated with vegetable oil. Sprinkle salmon, and add the spices. Put the vegetables cut into slices and place the cabbage on the inflorescences. They also need salt and add spices. Fish should be placed in the oven for 50 minutes, heated to 180 degrees. Ready fish can be decorated with greens and sprinkled with lemon juice.

This fine dish can be prepared for dinner for your close relatives, and also served on a festive table for any holiday. Due to the fact that the fish is cooked in the oven and with vegetables, the dish turns out to be dietary and very tasty.