Fruit sausep: the whole truth about exotic

Surely many people have heard the word "sausep" and associate it with tea. Some people think that it is grass, the second - that it is a spice. And only a few gourmets know for sure that sausep is an exotic fruit with a divine taste. Where does the fruit sausep grow, what does it taste and what good qualities does it have?

Homeland of sausep

In Central and South America, in Africa, in the Caribbean and even in Southeast Asia, an anonymous needle or gravel is growing, more known in Europe as sausep.
A tree no more than 2 meters high spreads around itself an incredible aroma emanating from large smooth dark outside and light from the inside of the leaves. And in the flowering period sausep is studded with flowers, which are not only on the branches, but also directly on the trunk. As a result of flowering, an unusual form of fruit appears on the tree - sausep. The weight of ready-to-eat, that is, ripe fruit, can vary from 500 g to 2 kg, but some reach a 5-kilogram mark. At the time of maturation, they have a dark green color, which eventually changes to yellow-green. The shape of sausage is oval or cordate, the skin is covered with spines. The pulp of the ripe fruit is similar to cotton wool and has a pleasant creamy shade.

Taste of sausep

Before rushing to the shops in search of where to buy sausep (fruit), let's define its flavor properties. This exotic product does not apply to cheap pleasures, so it will be a pity to spend a round sum on it and then throw it away. Fruit sausep has a rather interesting, slightly even specific taste, reminiscent of strawberries and pineapple, supplemented with a slight taste of citrus fruits. The flesh of the fruit is rather fleshy: it can be eaten raw, as well as making juices from it. Leaves and tree bark are also used: they are added to green and black tea, giving the drink an unusual pleasant aroma and flavor.

Sausep in the kitchen

In countries that are the birthplace of sausep, this fruit in the kitchen is used quite often. In Europe, it is also used to make desserts, juices and tea. From the pulp make ice cream and jelly, and also add it to cakes. Fruit sausep is used for making cocktails and drinks: freshly squeezed juice is mixed with milk or cream, add sugar or syrup. But by way of fermentation from the juice, they prepare alcoholic drinks or low-alcohol cocktails.

Sausep: useful properties of fruit

Sausep can rightly be called a vitamin bomb. This fruit contains almost all the vitamins and trace elements that the body needs to function properly. Calcium, potassium, magnesium, zinc, iron, sodium will help the skin, hair and nails to be strong and healthy. Vitamins C and B positively affect the body as a whole, strengthen immunity.

With regular use of sausep, the immune system will be stable, the nerves are in order, the sleep is strong, and the mood is at altitude. Moreover, if you lead an active lifestyle, engage in any kind of sport - go to shops and markets: where to buy sausep-fruit will not be a problem. Tea with him or fresh juice will help to be toned during training.

Using sausep in medicine

According to medical research, sausep positively affects the human immune system, producing a general strengthening effect of protective functions. That's why graviol extract is used as a preventative in folk medicine. Fruit sausep contributes to the normalization of blood pressure (especially a decrease in high blood pressure) and blood sugar levels. That is why in some countries it is used in official medicine in the treatment of diabetics.

Fresh fruit juice is useful in osteoporosis and arthritis, and leaf infusion is an excellent medicine against influenza. Studies conducted by European scientists have shown that sausep is a fruit that cleanses the blood. In the treatment of viral infections, as well as herpes, its juice has a positive effect. The same applies to infections of the urogenital tract, and hemorrhoids. The extract of sausep is used for violations of the liver, to ease the condition with fever and asthma. Positive effect of sausep in sleep disorders was noted. Scientists justify this by the high concentration in the seeds of annonacin, a chemical that gently affects the central nervous system.

Extract sausep - a powerful anti-cancer agent

A special feature of the extract is the ability to selectively fight cancer cells. Compared with andriiamycin (the strongest anticancer drug), sausep extract monitors and kills exclusively malignant cancer cells without affecting the healthy. In official medicine, he is not recognized, but the results of the study, conducted in 1976 by American scientists, suggest that there is every reason to assign the extract of saucepum to the rank of an anticancer drug.

Contraindications for use sausep

Despite the entire list of useful properties of this exotic fruit, there are a number of contraindications for its use in food. For example, this fruit is not recommended for pregnant women. In view of the high content of acids, it can not be used by people with gastrointestinal problems, ulcers and stomach gastritis. Sausep lowers the pressure, so it is contraindicated to hypotension. With frequent consumption of fruit or its juice, a part of the beneficial bacteria of the digestive tract perishes: it can be restored by resorting to probiotics, but it is better not to admit it. But scientists in Latin America, having conducted a number of studies, argue that frequent use of sausep can provoke the development of Parkinson's disease.