Food and drinkCooking tips

What can be cooked from pork?

What can be cooked from pork? This question can be answered in completely different ways. Some say that pork is a meat barbecue, others say that it is possible to organize various hot dishes from this product .

Before choosing meat, you need to make sure of its quality. If a ham or bacon is used, it is better to purchase a piece where the bacon will be uniform white, and the meat itself will be solid and pink. The bluish hint of the ham indicates that the animal was scored at a more mature age. It is better to buy a young pig, whose meat will be more juicy and tender.

Sweetish taste of pork gives a special flavor to the whole dish. So, let's look at what you can cook from pork. This meat is excellent for frying and baking, for soups and even for salads.

What can be cooked from pork? Of course, the roast in the pots. For the recipe you need the following products: pork shoulder - about a kilogram, potatoes - 4 pieces, carrots - 3 pieces, onions (you can 2), 200 grams of cheese, sour cream, pepper, bay leaf and salt. Pork shoulder blade is well rinsed and cut into pieces, separating with bones and skin. Take 4 pots, grease with oil and put in them equal parts meat. Pepper and salt. Grate the carrots and put them on top of the meat. The next layer is the onions cut into rings and dice the potatoes, then the bay leaf and again salt and pepper. The whole composition should be poured over with sour cream and filled with water (preferably boiled cold). Put the dish in a preheated oven (up to 220 g), while the pot must be covered with lids. The cooking time is about 45 minutes. Then you need to sprinkle grated cheese mass in each pot and, without covering, cook for about 10 minutes.

What can be cooked from pork? The second and most common option is a shish kebab. Pork shish kebab is one of the most delicious dishes. To do this, you need 2.5 kg of pork neck, 8 heads of onions, black freshly ground pepper, special seasoning for shish kebab and salt. Marinade for shish kebab can be made different - in its own juice, in mayonnaise, on kefir or on soda water. The last two cases will be considered. To do this, we need curry and half a kefir (carbonated water). Pork should be carefully washed, cut into pieces 3-4 centimeters. Transfer the meat into a saucepan, add salt and sprinkle with spices. All as it is necessary to mix. Cut the bulbs with bulbs. You can lay out onions and meat in turns, that is, make layers, or you can mix everything together. In the saucepan pour the soda water and close the plate, from above put something heavy to the meat, onion and spices gave the juice. If the shish kebab is made on kefir, then you need to pour kefir into the pan. In this condition, put the future shish kebab in the refrigerator for several hours. After this, mix everything, and you can start cooking.

The third popular dish from pork is delicious and juicy cutlets. Here you need the following products: pork minced - about a kilogram, 2-3 pieces of onions, pepper and salt, egg, flour or breadcrumbs. Mix the forcemeat with the chopped onion, salt, pepper, add the egg and form the cutlets. You can not pour the egg into minced meat, and cut the cutlets in the egg, then in breadcrumbs or flour. Fry on both sides until cooked.

What can be done from pork yet? This and a variety of schnitzels, and goulash, and shank, and home-made sausage, and chop, and cutlets, and much more. Many countries even hold special festivals dedicated to meat dishes, where culinary experts from all over the world treat everyone with their masterpieces. Here you can taste the dishes of different countries, both traditional and non-ordinary and exotic. Recipes for meat dishes from pork can be viewed on websites devoted to cooking, or read them in special magazines.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 en.birmiss.com. Theme powered by WordPress.