Step-by-step recipe for meatballs with gravy in the oven

The recipe for meatballs and gravy in the oven is not known to every mistress. We will present a step-by-step way to prepare this delicious and fragrant dish. It is good to serve with boiled pasta or mashed potatoes.

Tasty and juicy meatballs with gravy: a recipe with photo dishes

Required ingredients:

• Long grain rice - ½ cup;
• Garlic fresh large - 2 teeth;
• Small bulbs - 2 pcs .;
• Cheese hard "Dutch" - 75 g;
• Mixed ground beef (young beef + pork) - 350 g;
• Sour cream 20% thick - 3 large spoons;
• Purified drinking water - ½ faceted glass;
• Egg small chicken - 1 piece;
• Tomato paste or sauce - 6 large spoons;
• Sifted wheat flour - 2 large spoons;
• Salt, pepper fragrant black, dried and fresh herbs - add to ground meat and gravy to taste;
• Sand sugar - 1 small spoon.

Preparation of main products

The recipe for meatballs with gravy in the oven includes a large number of different ingredients. Therefore, before preparing such a hearty and delicious lunch, you need to carefully treat each ingredient. To begin with, it is necessary to wash the long-grain rice well, before boiling it, boil it in salt water and completely deprive the liquid. Next, you need to prepare minced meat. You can do it yourself, but we decided to get it ready. Thus, chopped meat should be chopped onions, pour boiled rice, salt, dried herbs, ground pepper and beat one chicken egg. All these products must be mixed by hands to a homogeneous state.

The process of preparing gravy

The recipe for meatballs with gravy in the oven can include absolutely any kind of sauce. We decided to make it mixed, using both thick sour cream and tomato sauce (pasta) at the same time. To create such a filling, it is necessary to combine the listed components in one container, and then pour in the drinking water, add grated garlic, salt, pepper, fresh herbs (chopped), sugar and wheat flour. After that, all the ingredients must be thoroughly mixed using a mixer or an ordinary large spoon.

Forming a dish

Meatballs with gravy are formed quite easily and simply. To do this, you need to take the ready-made stuffing in your hands (in the amount of 1 large spoon) and roll the ball out of it. After all the semi-finished products are ready, they need to be laid out in a deep baking dish, completely pour the previously prepared sauce and generously sprinkle with grated cheese.

Heat treatment of the dish

Prepared such meat balls with gravy in the oven for about 60 minutes at a temperature of 200 degrees.

How to serve for dinner

As you can see, the recipe for meatballs with gravy in the oven provides for using only simple ingredients that are available to everyone. This dish should be served for dinner with a garnish in the hot state, completely pouring it with a fragrant and very tasty sauce. It is also recommended to sprinkle with chopped herbs and some seasonings.