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Salad with Bulgarian pepper and crab sticks: recipe

Today we will tell you how to prepare a salad with bell peppers and crab sticks. All the recipes chosen by us are simple to prepare. So try, experiment with taste. Bon Appetit!

Salad with bell pepper and crab sticks

A perfect dish for quick cooking.

Ingredients:

  • Two hundred grams of crab meat;
  • Three sweet peppers (you can have different colors);
  • Two hundred grams of red beans in a jar;
  • mayonnaise.

Cooking method:

  1. Peppers are washed and cut into strips.
  2. Crab sticks chopped into cubes.
  3. Combine the ingredients together, season with mayonnaise and add salt.

Lettuce salad

An affordable and tasty dish that is quickly prepared.

Composition:

  • One package of crab sticks;
  • Four hundred grams of canned red beans;
  • One Bulgarian pepper;
  • One hundred grams of cheese;
  • Garlic - a pair of denticles;
  • mayonnaise;
  • parsley dill.

The sequence of actions:

  1. Pepper carefully wash, cut the seeds and cut into small cubes.
  2. A piece of cheese grate on a large or medium grater.
  3. Crab meat cut into small cubes.
  4. Put down the garlic, cut the greens.
  5. Mix all ingredients, add mayonnaise, pepper and salt. Salad with bell pepper and crab sticks "Fasolka" ready! You can serve immediately.

Salad with shrimps, apple and sweet pepper

We take:

  • Three hundred grams of peeled shrimp;
  • One apple;
  • Two peppers;
  • Two hundred grams of sour cream.

Step-by-step recipe:

  1. My apple, remove the peel, cut into small cubes.
  2. The onion is shredded by semirings.
  3. Pepper is cleaned, we remove the seed box, cut into strips.
  4. We put all the ingredients in a salad bowl, add pepper, salt and mayonnaise.

Here we have prepared this wonderful salad! Shrimp, Bulgarian pepper and apple together give him an unusual taste.

"Mosaic"

Crab sticks are ideal for salads, because they combine a variety of products.

Required:

  • Four eggs;
  • Two hundred and forty grams of crab sticks;
  • Two Bulgarian red peppers;
  • Two cucumbers;
  • Bank of sweet corn;
  • mayonnaise.

Steps:

  1. Cook the eggs.
  2. Sticks, cucumbers and peppers cut into cubes.
  3. Also we do with cooked eggs.
  4. We mix all the products, salt, put mayonnaise and decorate with greens.

"Sea Gifts" salad

The name of this appetizer was not without reason. The main ingredients of the salad are seafood. It is served on tartlets, so it will decorate any, even the most exquisite table.

So, we need:

  • Five hundred grams of squid;
  • Two peppers;
  • Five hundred grams of frozen shrimp;
  • Two heads of onions;
  • mayonnaise.

How to cook:

  1. Boil the shrimp, clean it.
  2. At this time in the salt water for five minutes to hold squid.
  3. Wash sweet peppers and shred straw.
  4. Also chop the cooled shrimps.
  5. Peel onion, finely chop.
  6. Stir all the ingredients, season with salt and season with mayonnaise.

Salad ready. Serve it, laying it on the tartlets.

Rice salad with vegetables

A hearty dish perfectly suits as a light supper.

Products:

  • Two peppers;
  • Packaging of crab meat or crab sticks;
  • One jar of corn;
  • Two hundred grams of rice;
  • mayonnaise.

Crab salad with Bulgarian pepper is prepared this way:

  1. Rice should be boiled, mixed with corn.
  2. Cut the meat into cubes and add to the other ingredients.
  3. Pepper chop straw, after removing the seeds from it.

Ready salad with Bulgarian pepper and crab sticks should be slightly salted and, of course, add mayonnaise sauce.

Salad with the addition of chips

If you do not have a bell pepper in the refrigerator, but there is crab meat, then cook such an interesting dish.

Components:

  • A packet of chips;
  • Packing of crab meat;
  • Four chicken eggs;
  • Bank of corn;
  • Two carrots;
  • Two medium bulbs;
  • mayonnaise.

Staged cooking:

  1. Cut the sticks into cubes.
  2. Shred the carrots and onions, then fry in vegetable oil.
  3. Eggs boil and cut into small pieces.
  4. Fold the products in a salad bowl and add mayonnaise.

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