"Royal fur coat" salad: recipe

For sure, every hostess at least once, but was preparing a snack "Herring under a fur coat." If you are tired of such a dish, that is a great alternative. Prepare a salad "Royal fur coat". You will like it very much and will please all the guests.

Ingredients

In order to prepare a salad "Royal fur coat", you need to have the following components:

• Two tubers of beet;
• 200 grams of potatoes;
• 5 eggs;
• A small head of onions;
• One carrot;
• 200 grams salmon slightly salted;
• mayonnaise.

If all the ingredients are there, then you can start cooking.

Preparation of the ingredients of the dish

In what order is the royal coat made? The recipe assumes a separate preparation of each ingredient.

Potatoes, beets and carrots cook until ready, without peeling. When the vegetables become soft and easily pierced with a knife, you can drain the water and clean the food.

Eggs should be boiled in boiling water for about five minutes. After that, also cool and clean.

Onion and salmon cut into cubes and put in different bowls.

Royal Coat salad: assembly

When all the ingredients are ready, you need to grate them on a large grater. The only exception is the onions and fish. After this, you can begin to form a salad, which is laid out in layers.

Take the cup with the high sides. The bottom layer will be beet. On it it is necessary to lay out a few spoons of mayonnaise and carefully level the surface. After this, carrots and eggs follow. This layer must also be coated with sauce. Next, put the potatoes and onions. Lubricate the vegetables with mayonnaise and smooth the surface.

The final layer will be a fish. Lay the pieces of salmon on the surface of the formed layers and decorate with a sprig of dill or parsley. If desired, you can supplement the dish with a small amount of red caviar.

The salad "Royal fur coat" should be served in a common vase, in which it was prepared. Before use, you should not mix the dish. If you want to make individual portions, use a special form in which the layers will be laid out.

Conclusion

If you have never tried this dish, it's worth it right now. This salad is prepared very quickly and easily. Its taste is tender, the pieces of fish simply melt in the mouth. It should be noted that this dish does not need to be salted. Thanks to the salted fish and mayonnaise, the salad already has a corresponding ideal taste.

Enjoy your cooking and eating a salad "Royal fur coat"!