Recipe dumplings - simple, fast, affordable

This dish at each mistress, undoubtedly, is in the universal list. The technology is so simple that you do not need to use all the culinary recipes from the books to clearly observe the proportions. In addition, the products necessary for cooking are always available in every kitchen. In this case, the cost can be reduced to a minimum, which is very important for the family budget (in the last days before the salary). If you completely simplify this dish, you will only need potatoes, onions and flour. Another plus is the speed of cooking. What soup can you cook in 25-30 minutes? By the way, dumplings can be on your table both in the form of the first dish, and the second, for example, if their composition includes potatoes. Want a dessert? You are welcome.

Include in the recipe dumplings as the main ingredient cottage cheese, and you will get appetizing low-calorie boiled balls, which successfully combine with both condensed milk and jam. With any list of products you will get a fairly tasty, but at the same time simple and easy to prepare dish. And you will understand that this is a very simple science - cooking. With a photo recipe or without it, it will not matter. The main thing is to try a new combination of components.

Recipe for dumplings from mashed potatoes

Boil the potatoes and stir them well. Then mix with the fried onion, raw eggs, a little flour, salt and cumin. The resulting potato mass is divided into small pieces and boiled in salted water for 5-7 minutes before surfacing. Serve hot with butter or fried onions.

Recipe for dumplings based on chicken broth

Products:

- a hen;

- potatoes;

- bow;

- carrot;

- flour;

- milk;

- the egg;

- butter;

- salt;

- greenery.

Preparation:

1. Cook the chicken until ready and remove from the broth. After cooling, divide into portions of approximately equal size, separating the meat from the skin and bones.
2. While the chicken is boiling, fry in the butter the grated carrots and chopped onions.
3. In the finished broth, pour the chopped potatoes, fried vegetables, meat, salt to taste.
4. Knead the dough for dumplings. To do this, bring the milk to a boil, after a little salting, and gradually pour in flour, stirring, into the hot liquid. The mixture should be obtained in consistency as sour cream. Then add the beaten egg to the mass and mix the mixture well.
5. In the finished chicken soup, lower the dumplings, typing them with a teaspoon and dipping into the boiling broth.
6. After full boiling together with all the dumplings, the remaining cooking time is 5-10 minutes. Season with herbs.

Curd dumplings

In another way, they can be called "lazy vareniki", but this recipe for dumplings is almost the same as usual. Mix the wiped cottage cheese, flour and mango in the proportion 4: 2: 1. Add a couple of eggs, salt, sugar if desired, and a few breadcrumbs. Then the mixture needs to be cooled slightly, for this, put it in the refrigerator for half an hour. After this, separating the dough from the total mass with wet hands, we make round balls. Boiling time in boiling water is 15-20 minutes. Serve with jam, condensed milk or sour cream.

Experiment and surprise your loved ones with new dishes!