Food and drink, Recipes
How to make a lazy pie with apples?
A few apples are almost always found in the house, especially in the autumn period. If there are simply so tired of them or you want to do something tasty for tea without much effort, a recipe for a pie with apples is useful . Quickly need to cook dessert
Layered lazy pie with apples
If you need to cook something as fast as possible, bake a puff pastry cake that you can just buy in the store and store it in the freezer. Baking from it is very delicious. So, the recipe for a lazy pie with apples is as follows: take a sheet of puff pastry, a couple of large apples, four tablespoons of sugar, cinnamon, half a lemon juice and powdered sugar for decoration. The dough must necessarily be thawed. Preheat the oven to two hundred and twenty degrees. Mix sugar and cinnamon, pour lemon juice. Slice the apples slices, after removing the core. Each slice carefully roll in a sugar mixture.
Roll the dough into a rectangle, cut into two pieces and place them on a baking sheet. Over tightly lay apples. Add a little of the remaining sugar mixture from the top and send it to the oven for a quarter of an hour. When the dough acquires a golden tint and increases in size, you can turn it off. Sprinkle the finished pie with powdered sugar.
Lazy pie with apples on yogurt
To make this quick dessert you will need three chicken eggs, a glass of granulated sugar, seventy grams of butter, one hundred and fifty grams of kefir or sour cream, flour, baking powder, apples, cinnamon. The number of apples and flour can be determined by eye. Fruits need to take so much so that their halves could close the surface of the form in which you will bake a cake. Mix eggs with butter and sugar, beat with a mixer or blender, add yogurt, pour the flour so that the consistency of the dough resembles thick sour cream, add the baking powder and
Warsaw lazy pie with apples
Take three quarters of a glass of flour, a glass of semolina, baking powder, cinnamon, vanillin, a few apples, seven tablespoons of powdered sugar, four tablespoons of oil. Mix the powdered sugar with mango and flour, add baking powder and vanillin, stir. Peel apples and grate on a large grater, add sugar and cinnamon. Lubricate the oil pan, layer dry flour mix and grated apples there so that the top and bottom layer is flour, place on top of the pieces of butter and send to a preheated oven for twenty-five minutes at a temperature of two hundred and ten degrees. Cool the lazy pie with apples and serve to the table, decorating with powdered sugar.
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