How to cook eggs with garlic and cheese

From the mere flavor of this dish, the appetite is awakened! And if you smear snacks on freshly toasted toasts, then in the air instantly there is an amazing smell. Such a delicacy is prepared very easily and quickly.

The recipe for salad

To make eggs with garlic and cheese, use the ingredients:

• 150 g of hard cheese.
• 4 eggs.
• 2-3 cloves of garlic.
• 150 g of mayonnaise.
• Salt and black pepper to taste.

You need to grind hard cheese on a fine grater. Boil hard and brush eggs, then rub on the same grater. Crush the garlic. Then eggs with cheese and garlic put in a bowl, add mayonnaise, salt, pepper. Mix everything up to homogeneity.

The result is a delicious and hearty salad made from products such as cheese, garlic, mayonnaise, egg. Now you just need to make toast in a few minutes - and you can enjoy the dish. In addition, the recipe can be adjusted: reduce or increase the utility and calorie content of food due to mayonnaise, vegetables, meat, other ingredients.

How to vary the recipe

Such cheese pasta can be consumed for breakfast, but in this case, it is better not to add garlic or to put it simply for the smell. In the reviews of the dish, it was noted that it is good to start a day with a sandwich of rye bread and such a snack in combination with black coffee. Especially since eggs with garlic and cheese are prepared very quickly, on average for 15 minutes.

You can show imagination or take recommendations:

1. Add a finely chopped parsley for flavor to the dish.
2. Put the salad not on toast, but on chopped tomatoes or egg whites. In this case, tomatoes (eggs) need to be neatly decomposed, add a snack on each teaspoon and decorate everything with greens.
3. For sandwiches, use not bread from the toaster, but slices of bread fried in butter.
4. Supplement the salad with different vegetables, namely corn, tomatoes, cucumbers, eggplants and so on.
5. Use prunes for extra flavor.
6. Add meat or fish in order to make the salad more satisfying.

Cheese, mayonnaise and garlic for salad

By adding cheese salad is very useful. After all, high-quality cheese serves as a source of useful substances necessary for an excellent state of health. To cook eggs with garlic and cheese, mainly takes cheese of hard varieties. But instead it is allowed to use cheese, feta or Adyghe cheese.

Mayonnaise for salad is best to buy the most ordinary salad. Although the choice of mayonnaise is most dependent on personal preference. A good dressing is mixed with mustard, cooked at home by yourself, as well as sour cream.

The dish of "eggs with garlic and cheese" is quite spicy, so it is strongly welcomed at the festive table. Thanks to the light stiffness, which gives garlic, the salad gets completeness. In addition, garlic must be consumed, because it is a strong natural protector against viral and colds.

In general, salad is a simple solution for cooking on a weekday and a spicy addition to the festive table. And a similar mix salad should be prepared simply in order to please the household. Moreover, it is very easy to make it, and it takes very little time. Bon Appetit!