Dough for pancakes. Various recipes

Pancakes are popular in all countries of Europe. They can be served as a main course, as well as for dessert. This delicious and very simple delicacy is in constant demand in restaurants. Each housewife can easily diversify home cooking by making dishes from pancakes. The process of preparing the dough for them is simple, the filling is chosen to taste, sweet or not. We offer very successful and simple recipes.

Dough for pancakes with banana and cinnamon

To prepare the dish you will need: a glass of flour, two small spoons of baking powder, a large spoonful of sugar and a quarter of ground cinnamon, 250 grams of warm milk and one egg. You need to mix the ingredients to make a homogeneous dough for the pancakes. Now cut one banana with mugs and add to it. Bake pancakes as usual, but you can give them a pancake shape. It is recommended to eat hot.

Dough for pancakes with a filling can be prepared in different ways. It will depend on what kind of result is needed.

The first way. Two large spoons of butter to melt, so that it completely melted. Add in it half a glass of flour, a pinch of salt, 125 grams of warm milk, three eggs. Beat all with a mixer to make the dough uniform. Then grease the round shape with butter, pour the mixture and put in a preheated oven for twenty minutes. At this time, cut your favorite fruits into halves, wash and dry the berries. Spread them on the surface of a cooled pancake. Add whipped cream to the center. It turns out very tasty.

The second way. A liter of milk warm up to fifty degrees, add to it four eggs, one and a half glasses of flour, a little salt and sugar. From such a test, you can cook very thin pancakes in a hot frying pan. Add in them any stuffing and tie it in the form of a bag. You can serve the dish both hot and chilled.

Dough for pancakes with apples

Two large apples peeled and cut into slices. Fry them in a frying pan in butter for five minutes. At the end, add fifty grams of grated cheese Cheddar. At this time, you can do the preparation of the dough. To do this, warm up half a cup of fatty milk, add the same amount of flour, three eggs, a little salt, sugar and two large spoons of Philadelphia cheese. Stir ingredients and pour on apples. Fry the pancake on both sides until golden. Serve with your favorite syrup.

Dough for pancakes can also be made from vegetables. For example, from zucchini.

Grate a few pieces to get four full glasses. Put in a colander, sprinkle with a small spoon of salt and leave for half an hour. At this time, beat two eggs, add chopped green onions (three sticks), a glass of grated parmesan, a bit of ground black pepper. Squeeze very intensely zucchini, put it on paper napkins for five minutes and add to the dough. Heat the frying pan and spread it on the mixture in such a way that for each pancake took three large spoons. Serve the dish hot, with fatty sour cream.

Bon Appetit!