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You need to know every hostess: how many grams of salt in a tablespoon?

When preparing new dishes, each of you definitely faced with the situation when you need to accurately measure the amount of these or other ingredients. Very often in recipes, and indeed in any cooking instructions give only general information, using terms like "a tablespoon of flour" or "a glass of buckwheat groats."

That is, measurements in grams, kilograms or milliliters are omitted. But if you think about it, can you immediately tell how much a couple of drops of lemon juice weigh, a teaspoon of mustard or vanillin on the tip of the knife? After all, from the correct bookmarking of ingredients, your dish can be either very tasty or completely unsuitable for food. How many grams of salt in a tablespoon? The answer to this question any hostess or cook should know without hesitation, because it is from the lack or selection of this ingredient strongly depends on the taste of your soup or the second dish.

Salt - this is not a component that you can add to the eye, that is, as much as you think is necessary. To put it you need exactly as much as indicated in the recipe. So, today in our article, we once and for all will answer the question about how many grams of salt in a tablespoon. Also, your attention will be offered a table of products transfer from volume measures (table and teaspoonfuls) to weight measures (grams) and back. It can be printed and kept in the kitchen, so that in case of any doubt, immediately find out the exact answer. After all, not all and not always at hand is a kitchen scale, which also takes up enough space. The proposed table is a good alternative to such a measuring instrument.

We answer the question about how many grams of salt in a tablespoon

So, remember once and for all: 25 grams of white small crystals of table salt contains one tablespoon. Therefore, for example, if you need to put 50 grams of salt when preparing the pickles, then boldly put 2 tablespoons of salt. Without a roller coaster. These measurements are correct when the length of the spoon is 7 cm, and the width - 4 cm, because in every kitchen utensils can be different, so also take into account a small error when introducing the ingredient in the dish. Several times during the cooking try it (dish) on the palate. But keep in mind that if we answer the question about how many grams in a tablespoon of coarse salt, then there will already be another value - 20 grams. And if you take a spoon of ordinary salt with a slide, then weigh its contents will be already 30 grams. That's so simple. It will help in future to put so much seasoning, how many it is necessary under the prescription, after all what can be worse for the mistress, than the salted dish which taste is sometimes very difficult for correcting?

Table of the translation of measures of volume (spoons - tea and table) into weight measures (grams)

When you already know how much gram of salt in 1 tablespoon, it is very useful to keep in mind and measure the other often used in the cooking process.

The product's name

How many grams in a tablespoon (no slides / with a slide)

How many grams in a teaspoon (no slides / with a slide)

Water

18/18

5/5

Milk

18/18

5/5

Vegetable oil

18/18

5/5

Sour cream 30%, condensed milk, honey, tomato paste

25/25

10/10

Sugar, rusks

20/25

5/7

Salt, soda

25/30

7/10

Flour, cocoa, ground coffee

10/15

4/5

Rice

15/20

5/8

Medicinal herbs (weight of dry grass)

6/9

2/3

We hope that our article was useful to you, and the question of how many gram of salt in a tablespoon, you will no longer arise. We remind you: 25 grams of common salt is in 1 tablespoon; 20 grams, if you take large crystals, and if you like to pour with a slide, then the weight of the ingredient will reach 30 grams. Consider this, and do not overeat your meals.

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