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What can be done from cucumbers? Ideas. Recipes. Advice

If you collected a large crop of cucumbers and now do not know what to do with them, then be sure to read our article. In it, we described recipes from fresh cucumbers, which are easy to implement even a novice cook.

Salad of fried cucumbers in Korean

An unusual snack from cucumbers has a spicy taste and original appearance. You can prepare it by following the recipe:

  • Heat a frying pan, pour oil into it and fry on it a cucumber cut into thin strips and a chopped clove of garlic. Mix the ingredients and add half a teaspoon of wasabi to them.
  • Pour into a frying pan a teaspoon of soy sauce and put half a spoonful of red ground pepper.
  • Sprinkle cucumbers with sesame seeds, mix and immediately serve.

Do not forget that vegetables should not be fried for more than three minutes.

Delicious salad of cucumbers for the winter

Many zealous housewives make preparations from vegetables for the winter. Prepare a salad according to our recipe, and it will not only help you out in different life situations. A delicious salad of cucumbers for the winter is prepared as follows:

  • Wash thoroughly under running water two and a half kilograms of fresh cucumbers.
  • One kilogram of onion peel off the husk.
  • Cut the prepared vegetables with rings and place them in a saucepan.
  • Add to cucumbers and onions 100 grams of sugar, sunflower oil and 6% vinegar. Also add to them one tablespoon of salt, ground coriander and greens to taste.

Cook the vegetables until the color changes (about a quarter of an hour), then spread them over sterilized jars and roll them in sterile lids. Store the snack in a cool and dark place.

Pickled cucumber salad

As is known, overgrown cucumbers are completely inadequate for food. But you can cook a spicy snack from them, which will be a great addition to dinners and dinners. Read how to prepare a delicious cucumber salad with sterilization for the winter:

  • Process 10 kilograms of cucumbers and cut them into slices.
  • Put them in an enameled container, pour six tablespoons of salt, add two teaspoons of dill or cumin seeds and ground pepper.
  • Peel 500 grams of white onions from shells, cut into slices and add to cucumbers.
  • Stir the ingredients, leave them alone for a couple of hours, and then spread them over the jars.
  • To prepare a marinade, pour into a pan six liters of water, add two liters of table vinegar, three glasses of sugar, five spoons of salt and 20 peas of black pepper.
  • Bring the water to a boil and pour it into the jars.

Tanks with salad cover and sterilize in boiling water for at least a quarter of an hour.

Caviar caviar

If you are tired of pickled salads and salted cucumbers, then we suggest you try another original snack. Caviar from cucumbers is prepared very simply:

  • 500 grams of cucumbers cut into small cubes (you can use overripe vegetables if you previously remove seeds and cut them peel).
  • One carrot is peeled and grated, grate the onion and cut into pieces, sweeten the sweet Bulgarian pepper randomly, and rub three tomatoes through a sieve or with a grater.
  • Preheat the frying pan and put the cucumbers into it. Stew until they give off the juice and it evaporates halfway. Then add the remaining vegetables to them and cook with the lid open.
  • At the very end, put the tomatoes and two chopped cloves of garlic. If desired, at this point, you can add a flavor of curry powder, crushed ginger or grain of mustard.
  • Do not forget to season vegetables with salt and ground pepper.

When the liquid from the frying pan evaporates, place the eggs in a salad bowl or a plastic container.

"Teshchin language"

Before you a recipe for a tasty winter snack. For its preparation you can use non-standard and overripe vegetables. To prepare a snack "Teshchin tongue" from cucumbers, you will need:

  • To sort, wash and cut three kilograms of cucumbers in thin circles (this is convenient to do with a special grater or knife).
  • Grind the meat grinder to one and a half kilograms of tomatoes, 800 grams of bell pepper and 100 grams of garlic.
  • Combine the products in a suitable saucepan, add to them two tablespoons of salt, 100 grams of sugar and 200 ml of vegetable oil (and without it).
  • Put the vegetables on the fire, bring them to a boil, and then reduce the heat and simmer for 20 minutes. A few minutes before the readiness to pour 100 ml of 6% vinegar to them and mix.
  • Put the hot snack over the sterilized jars and roll up.

To banks did not explode, turn them over, cover with a blanket and leave in this position until the cooling is complete. Snack "Teschin tongue" of cucumbers should be stored in the refrigerator or any other cool place.

Cucumber juice

What can be prepared from cucumbers? Perhaps you will like this original way of using vegetables. Juice from cucumbers is a practically tasteless drink with a light and pleasant smell. It is perfectly combined with fruit and vegetable trash, as well as sour-milk products. It is recommended to use it in the morning or evening for general tone. If you want to lose weight, then try to make juice from cucumbers and celery:

  • Squeeze the juice from one lemon and two cucumbers, mix them in a blender.
  • Add a couple of leaves of mint or basil, a stalk of celery and a spoonful of sugar syrup.

Fill the glass with a drink, add ice and mineral water.

Lightly salted cucumbers for ten minutes

If you suddenly come across friends, and at your disposal there are no ready-made pickles from vegetables, then pay attention to this recipe. Appetizer of cucumbers is prepared very simply:

  • 500 grams of fresh cucumbers wash, cut off the tips and cut each along into four pieces.
  • Chop one bunch of dill and three cloves of garlic.
  • Fold the ingredients in a plastic container, pour a teaspoon of salt and close the lid.

Shake the box for a minute and then put it in the refrigerator. In ten minutes, a quick snack of cucumbers will be ready.

Assorted vegetables for the winter

With the advent of autumn, most Russian families start making home preparations. Who does not like pickled salads, hot snacks or assorted cucumbers for the winter? Recipes of blanks are not too complicated, and therefore anyone can cope with them. And we suggest you try a delicious vegetable assortment:

  • Take two clean one-liter jars and put on the bottom of hot peppers and ringlets of green onions. Then send garlic, bay leaf, bell pepper and chopped cilantro along the clove.
  • Wash 500 grams of small cucumbers, cut their tips and put them in jars.
  • 500 grams of tomatoes should also be processed, and then pierced with a toothpick in several places. Put the tomatoes on top of cucumbers and pour the vegetables with boiling water.
  • After 20 minutes, the liquid will need to be drained into a saucepan, add a little water, two large spoons of sugar and one and a half tablespoons of salt. Boil the marinade for another three minutes.
  • In each jar, pour one spoonful of vinegar, and then pour boiling water.

Close the vegetable assorted lids and keep inverted until completely cooled.

Rassolnik

What can you cook from cucumbers for lunch or dinner? Of course, delicious and flavorful soup! This dish is loved by adults and children, and a pickle soup from cucumbers is prepared simply:

  • Chicken breast free from the skin and dip into a pot of water. Then send a small, cleaned carrot, a whole onion, a pair of cloves of garlic and a piece of celery stalk. Cook the broth, periodically taking off the foam from it.
  • Several salted cucumbers, peel and cut into half rings. After this, put them in a saucepan and pour a little water in half with the brine. Stew cucumbers on a slow fire for half an hour.
  • Boil five tablespoons of rice until half cooked.
  • Carrots and onion peel, chop and fry in vegetable oil until golden brown. At the end, add a spoonful of tomato paste or ketchup.
  • Cut a couple of potatoes from the peel and cut into small pieces.
  • Broth strain, remove the boiled vegetables, and chicken breast is disassembled into fibers.
  • Combine all ingredients in a saucepan with broth, bring the soup to a boil, and then cook over moderate heat until cooked.
  • Tomatoes cut into cubes and dip into the pickle along with a laurel leaf, chopped garlic, salt and ground pepper.

Prepare the ready dish to the table hot with mayonnaise or sour cream.

Cucumbers for winter without seaming

What can be done from cucumbers for the winter? If you like homemade preparations from vegetables, then adopt the following recipe:

  • Carefully wash and treat one kilogram of fresh cucumbers.
  • Cut the vegetables into thin slices or long bars - as you like.
  • Three or four fleshy tomatoes wash and pass through a meat grinder.
  • Mix a teaspoon of salt with two tablespoons of vinegar, two spoons of soy sauce, hot pepper (look at your taste) and a teaspoon of sugar.
  • Stir the dressing and combine it with tomatoes and cucumbers. If desired, you can add a little sesame to them.

Cover the salad with a lid and send it to the fridge for half an hour. After this, stir again and leave to marinate for several hours. Spread the snack in cans, cover with lids and store in the refrigerator. Sharp cucumbers can be tried after two hours, sprinkling before serving sesame.

Salad of cucumbers and chicken

If you have not decided what can be made from cucumbers for dinner, then carefully read the following recipe. Products that are used in this salad, perfectly combined with each other. Thanks to them you can not only satisfy hunger, but also save the figure. The recipe for salad from cucumbers read below:

  • Cook until cooked or cook chicken in the oven.
  • Two large cucumbers wash and cut into thin strips.
  • Cut chicken into fibers or cut into long strips with a knife.
  • 70 grams of hard cheese grate.
  • For filling, mix olive oil, soy sauce and a little lemon juice.
  • Mix the ingredients, pour them into a dressing, salt to taste and let them steep for a while.

Put the prepared dish on plates and decorate with fresh salad leaves. If you want to make the dish even more dietary, then exclude cheese from the composition.

Rolls of cucumbers

This original appetizer will please the lovers of Greek salad, as it is prepared from vegetables, feta cheese, unsweetened yogurt and sun-dried tomatoes. The recipe for the original snack is read below:

  • Take one long cucumber (it is also called Chinese or English) and cut it into long strips. It is most convenient to do this with a vegetable peeler or a special knife.
  • Crush with a knife 100 grams of black olives without pits, five dried tomatoes and a small bunch of dill.
  • In a bowl, mix two tablespoons of lemon, 150 grams of natural yogurt and 150 grams of cheese.
  • Combine all the ingredients and mix them thoroughly with the sauce.

At one end of the cucumber, put a spoonful of filling, and then twist the roll. Fix it with a toothpick and put it on the dish. So do the rest of the products.

Cucumbers in Chinese with meat

What can be done from cucumbers? Before you recipe for another delicious and healthy salad, which can be served for dinner or supplement them with any meal. Recipe:

  • Bulgarian pepper washed, peeled from partitions and seeds, and then cut into strips.
  • 400 grams of fresh cucumbers processed, cut off the tips and cut into long strips. Then lay them in a bowl and sprinkle with salt to separate the juice.
  • One white onion peel off the husk and cut into rings.
  • Finely chop four cloves of garlic.
  • 400 grams of beef wash, and then cut it with a thin and long straw. Fry the meat over high heat and do not forget to stir it more often.
  • Cucumbers squeeze, and drain the juice. Combine the prepared foods, add to them a teaspoon of coriander, four tablespoons of soy sauce, a teaspoon of sugar, two tablespoons of vinegar, salt (you can and without it).

Stir the salad and put it in the refrigerator for half an hour.

Festive salad

What can be done from cucumbers to a festive table? We suggest you cook an original and delicious dish of salmon and vegetables. This light and elegant salad will decorate any festive table and will delight your guests. Recipe:

  • Grate two boiled eggs, one cooked carrot and two boiled potatoes.
  • At the bottom of the transparent salad bowl, put a layer of crushed potatoes, then 150 grams of chopped salted salmon (fillets). Put the carrots on the fish and the cucumber on top. Each layer should be smeared with mayonnaise or sour cream. Do not forget to salt vegetables.

If at your disposal there is no salmon, then you can replace it with trout or salmon.

We will be happy if you like recipes from fresh cucumbers, which we selected for this article. Thanks to them you can easily decide how to dispose of a rich harvest of vegetables.

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