Spices Indian, what is their secret?

Spices are an integral part of Indian cuisine. No dish can do without natural and selected seasonings. It is for the exotic taste that many prefer Indian cuisine. Hindus appreciate their health, so they prefer only natural ingredients that give the national food an unusual taste and an unforgettable aroma.

Nobody can remain indifferent to such exotic dishes. Although so flavored food is not always pleasant to use because of its sharp composition, it is extremely useful.

Types of the most popular spices

Hindus use as spices everything that grows on their habitat, be it dried fruit or herbs. Indian spices have in their arsenal such kinds of spices as turmeric, cardamom, curry, cinnamon, vanilla, cumin, coriander, tamarind.

Although more of the above is available to our latitudes, only Indians know the exact application of seasonings. The most popular of these is curry.

What do we know about curry?

Spices Indian, and among them curry, are widely used in cooking different dishes. This seasoning is a yellow mixture of leaves of the same name tree, which grows in hot latitudes. Curry is added for making sauces and marinades, another seasoning is used for the famous dish - curry chicken with mushrooms.

But along with the taste properties, curry also has curative properties. Improves brain activity, and also struggles with cancer cells in the body. Aligns the level of cholesterol in the blood and improves its composition. Has a pronounced fat-burning property, removes from the body excess fluid and toxins.

A bit about cardamom

Spice is characterized as spicy with a bitter taste and pronounced aroma. The plant itself grows in warm latitudes both in India, and in Sri Lanka, and in China. Most often used for baking and added to different drinks.

Spices Indian, such as cardamom, have a positive effect on the body's immune system. These green fruits increase immunity and do not allow harmful bacteria to enter the body. Effectively treats sore throat and cough. It is also a powerful antidepressant. Easily cope with diseases of the gastrointestinal tract.

What is turmeric?

A common seasoning in some areas of India, located in the north and south of the country. Refers to the ginger family and has a distinctive bright yellow color. These Indian spices are extracted from the same plant, which is called that. Indians like turmeric because it gives the dish a beautiful color and sweet taste, and at the same time a unique flavor.

But, as mentioned earlier, every plant that the Indians use to prepare their food has a huge impact on the human body. So turmeric is a natural antibiotic that removes inflammation and improves the skin renewal process. Effectively fights against cancer cells, preventing the spread of metastases. This miracle is a remedy for many ailments and an indispensable component of national dishes.

Other spices

Among other spices that have a spicy taste and an unforgettable aroma, note cinnamon. This spice is known all over the world. It is used to make desserts, add to coffee and tea. Also, cinnamon effectively fights against viral diseases.

Vanilla is a spice that is obtained from the pods of a tropical orchid. This seasoning is added to flavor the baking. It is one of the most popular and expensive spices in the world. Has a calming effect on the body.

Tamarind is a true Indian spice with a bright sour taste. Used for many Indian dishes, for both basic and desserts. Good effect on the digestive system, and also improves the functioning of the locomotor system. Has a large amount of potassium, which improves the work of the heart.

Spice vs. Indian Spices

Indian spices are known all over the world, no other seasonings have ever been used so widely. In different countries you can buy all the famous oriental seasonings. And what about spices? These are all kinds of herbs and fragrant leaves, fruits.

In India, both ready-made spices are used, such as seasoning the dish during cooking, as well as various spices that are previously dried or added in raw form. Hindus do not lose anything, and all plants are used for cooking.

Where can I buy Indian spices: addresses in Moscow

Due to the fact that the demand for exotic seasonings is constantly growing, in Russia they can be purchased in different cities. Where can I buy Indian spices in Moscow? Addresses of retail stores:

• Moscow, Pankratievsky pereulok, 2, 1 floor. District of the Central Administrative District, Krasnoselsky District.
• Moscow, Sretenka Street, 36/2, metro station "Sukharevskaya".
• Moscow, Leningradskoe shosse, house 21.

At these addresses, you can find specialized stores where Indian spices are sold. Moscow is a big city, where you can buy goods from abroad in every district. And you can make a purchase in a simpler way - to order in an online store. It is more convenient to take advantage of online purchases, as you do not have to spend too much time searching for an Indian store.

It is safe to say that Indian spices are the best and tasty in the world. And most importantly - they have healing properties. This can be seen only by looking at how the Indians look even in old age. And all this is due to the fact that they regularly use traditional medicine in the form of Indian cuisine.