Rainbow cake: a recipe with a photo

If you want to please your child, then prepare a rainbow cake for him. This dessert is able to decorate any children's holiday, and its taste, of course, like a little sweet tooth. In this article we will describe in detail how to make a rainbow cake with our own hands, as well as reveal some secrets of its preparation. Carefully read our instructions and prepare an original treat for the whole family.

Iridescent cake. Recipe with a photo

To bake a rainbow cake, we will need natural or artificial colors, sponge cakes, cream and a little imagination. The cooking time of this dessert is about two hours, however you will not regret the time spent and your efforts. Delicious dessert will cheer up not only children, but also adults. For example, you can make a wedding rainbow cake and surprise the guests with an original dessert. Only in this case you will have to try hard or resort to the help of professionals.

Iridescent cake. Recipe for cakes

To bake two cakes, you will need the following products:

• Four chicken eggs.
• 200 grams of sugar.
• 100 grams of wheat flour.
• 40 grams of potato starch.

Each hostess can decide how many cakes she will bake. This amount depends on the availability of the necessary dyes, the number of guests or free time. For example, if you decide to bake six pieces, then boldly multiply the number of products by three and start baking cakes. After you have stocked the necessary amount of food, you can start preparing the dough. For this:

• Separate the proteins from the yolks and whip them with a mixer until a firm foam.
• Do not stop whipping, add to them in small portions sugar, and then-zheltki.
• The speed of the mixer should be reduced to a minimum, and then mix the sifted flour and starch with the egg mass.
• Divide the mass into the desired number of parts and mix each with the colorant.
• Silicone mold oil, pour in the dough and bake cakes until cooked.

Dyes for cake

If you do not trust the dyes that are sold in the store, you can cook them yourself. Of course, you can not achieve bright colors, but you will be completely confident in the safety of the product. To prepare a rainbow cake, you will need:

• Two tablespoons of beet juice.
• Two tablespoons of carrot juice.
• One tablespoon of spinach juice.
• One tablespoon of blueberry juice.
• One tablespoon of blackberry juice.
• One yolk of a hen's egg.
• One tablespoon of milk.

To prepare natural dyes, squeeze the juice from the vegetables. Frozen berries put in a microwave and warm, so they let the juice. Whisk the yolk with a spoonful of milk.

Cooking cream

While biscuits are baked, you can start preparing a delicious cream. For him you will need the following products:

• One liter of cream.
• One kilogram mascarpone.
• Two medium lemons.
• 70 grams of powdered sugar.

Let's start cooking. To do this, you will need:

• Remove the lemon peel and squeeze the juice. We need juice for impregnating the cakes, and we put the zest in the cream.
• Beat half the cream and half the cheese with the mixer until they turn into a homogeneous mass.
• Add the zest and sugar powder to the products, and then mix again.

Whisk the remaining cream and cheese until smooth, in a separate bowl. We will use them to cover the finished cake from all sides.

How to collect dessert

To make a rainbow cake turned out not only tasty, but also beautiful, you will need to observe the following sequence:

• Saturate each cake with lemon juice.
• Generously grease the blanks with cream and put them on top of each other.
• Top and sides of the cake grease the second part of the cream, and then decorate as desired.

You can make a colored cream inscription or draw them any drawing. With the help of multi-colored sweets, you can easily make a beautiful application or completely cover the surface of the dessert. We are sure that when children or guests see a surprise prepared for them, they will be delighted and will experience a lot of positive emotions.

The recipe for a quick cake

Not every hostess can boast of having a lot of free time or talents of a true cook. And not every woman knows how to cook soft and airy dough for cakes. However, this is not a reason to refuse to prepare a bright dessert, and we advise you to pay attention to the following recipe:

• Take two ready-made mixtures for making cakes (they can be purchased at any store) and make the dough as indicated in the instructions.
• Divide the dough into the desired number of pieces and mix each with a food color (which can also be bought at the nearest supermarket).
• Place the mixture in the form and bake until ready.
• Prepare the cream or glaze to your taste and use them to connect ready-made cakes. Do not forget to coat the surface and sides of your cake with impregnation.
• Put the dessert in the refrigerator for half an hour, and then remove it and again treat it with cream.
• Using bright glazed sweets, make an applique on the cake.

When the treat is ready, it can be immediately served to a table with hot tea and other sweets. If you do not know what kind of impregnation can be prepared quickly enough, then use our recipe:

• Four whites are beaten with 200 grams of sugar, place them in a heat-resistant dish and put on a water bath.
• When the mixture warms up to 50 degrees, it must be removed from the heat and stop mixing. If you do not have a kitchen thermometer, then check the temperature with your finger and do not allow excessive heating.
• After this, the cream should be properly shaken with a mixer. To achieve good results, it should be at least ten minutes. When the cooled mass becomes air enough, lubricate with its help the sides and the surface of your colorful dessert.

We will be happy if you like to prepare a rainbow cake for the closest people. And we hope that he will cause a storm of such vivid emotions.