Oatmeal cookies in the multivariate: the best recipes

Oat flakes are considered a very useful dietary product. They contain a fairly large amount of useful substances. From them you get very tasty porridges and fragrant homemade oatmeal cookies in the multivark, the recipe of which you will learn from today's publication.

Variant with apple

In the composition of this dessert there is not a gram of fat. But there are a lot of useful natural components. Therefore, this recipe can be a real godsend for those who lead a healthy lifestyle and watch their own figure. Before you start to cook oatmeal cookies in the multivarquet, be sure to see if there is anything in your pantry. This time you should have at your fingertips:

• Sixty grams of raisins;
• Two full tablespoons of natural honey;
• One hundred grams of oat flakes and bran;
• One medium carrot;
• Ripe apple;
• A teaspoon of baking powder;
• A handful of nuts;
• Pinch of vanillin.

Process description

To bake oatmeal cookies in a multivark (dietary), you do not need much time and patience. The first thing to do is to prepare vegetables and fruits. They are washed in cool water and peeled. The apple is cut in half, removed from it seeds and rubbed on a grater. Carrots are turned into small shavings. All this is laid out in a suitable deep container and combined with flakes and honey. There, pour half a glass of hot water, mix well and clean off to the side for about half an hour.

Thirty minutes later, crushed nuts, baking powder, oat bran and rinsed and boiled raisins are added to the swollen mass. All are well mixed. From the resulting test, lightly moistened hands form round pechenyushki and spread them into the bowl of the device, the bottom of which is smeared with a small amount of butter. Prepare them in the "Bake" mode for twenty minutes. Then the oatmeal cookies in the multivarquet are turned over to the other side and the timer is switched on again. After another twenty minutes the toasty aromatic products are taken out from the bowl of the appliance and served to the table.

Option with dates

According to this recipe, you can quickly bake friable homemade cookies with a pleasant gentle taste and aroma. This option is slightly different from the previous set of products necessary for the preparation of dessert. Therefore, before you start the process, make sure that you have at your disposal:

• Eighty grams of oatmeal;
• Half a large sweet apple;
• One hundred grams of sugar and wheat flour;
• Six dates;
• Half a teaspoon of soda;
• vinegar;
• A couple of tablespoons of vegetable oil.

To bake friable oatmeal cookies in a multivark, the above list needs to be supplemented with a small amount of margarine. It will be needed to lubricate the appliance bowl.

Technology of preparation

First you need to deal with dates. They are poured hot water and left for five minutes. After the fruit is slightly softened, they are released from the bones and cut into small pieces.

In a separate deep utensil poured oatmeal, sugar and dates. There also send a previously grated apple. Everything is mixed well and left no less than half an hour. Those who do not have free time can be advised to speed up the process of swelling oatmeal by adding a tablespoon of boiled water to the bowl and placing it in a microwave oven for a minute and a half.

Lastly, vegetable oil, sifted wheat flour and soda, extinguished with vinegar, are introduced into the dough. All mix well. The resulting mass of a spoon is placed in a bowl of the device, smeared with a small amount of margarine. Prepare a delicious oatmeal cookie in a multivarker working in the "Bake" mode, for twenty minutes on each side.

Option with egg

This recipe is good because it implies a complete absence of flour, as well as the use of a minimum amount of sugar and oil. Therefore, it can be safely called dietary. To prepare this delicious and healthy home-made dessert, you will need:

• A couple of glasses of oatmeal;
• Raw chicken egg;
• Seventy grams of butter;
• ¾ cup of sugar.

The first thing you need to grind flakes. You can do this with a blender or a bag with a rolling pin. Prepared in this way, the product is poured into a clean, suitable container and combined with sugar. In the same dish sent melted butter and raw chicken egg. All the good mix with your hands.

Of the resulting mass, able to hold the desired shape well, the balls form with wetted hands and slightly flatten them. Prepare oatmeal cookies from oat flakes in a multivariate, in the "Bake" mode, about twenty minutes on each side. It should be noted that this time can vary depending on the brand and power of the device.