Food and drinkDessert

Raffaello cake is soft and delicious. Cooking recipes

Many people remember the taste of "Rafaello" from childhood. A characteristic feature of such sweets was a delicate taste of cream combined with a crispy base. From all sides, these confectionery products were sprinkled with coconut shavings. In this article we will consider the recipes for the preparation of the same name dessert. Raffaello cake is soft and delicious, it is perfect for any celebration.

Snow White Dessert

To prepare this dessert does not require a lot of money and complex ingredients. Ingredients for it can be found at the nearest store.

To prepare Raffaello Cake, soft and delicious, you will need:

  • 350 grams of sugar and coconut chips;
  • Half a kilogram of white chocolate;
  • 0,7 liters of cream;
  • Six eggs;
  • Salt (a couple of small pinches).

Preparation of dessert

First, prepare the cream:

  1. To this, bring the cream to a boil. Then fill them with white chocolate. In this case, continuously interfere.
  2. When the chocolate is completely melted, cover the mixture with a lid. Place it for six hours in the refrigerator.

Take a pan of 60x40 cm size. Gently lay the parchment, oil it. Now make a basis:

  1. Mix salt, six eggs and sugar. Then put a lot of hot water on the water bath. In the process, stir constantly. When it heats up to sixty degrees, whip the mixer to air foam. Then cool to room temperature.
  2. Then gently pour the coconut shavings.
  3. Stir the resulting mass to homogeneity, without lumps.
  4. Now pour the dough into the mold. Align it.

The biscuit should be baked for fifteen minutes. After let it cool down for ten minutes and lay it on a wooden board.

Get a lot of cream and chocolate from the refrigerator. Whip it. Then cut the biscuit layers, apply them with cream. That's all - dessert is ready!

Delicate and light cake with cottage cheese

The following recipe for dessert may not appeal to those who do not like the abundance of coconut chips. Although cake curd "Raffaello" - soft and very tasty. It's easy to cook.

For cooking, you will need:

  • Two hundred grams of cottage cheese;
  • Soda and salt (by ch. Spoon);
  • two eggs;
  • A glass of sugar;
  • Flour (two glasses).

For the cream, take the following products:

  • Two hundred grams of butter (creamy);
  • 2 eggs;
  • Sugar (one glass);
  • 2 tbsp. Spoons of flour;
  • 0.5 liters of milk.

Now let's start preparing the cake "Raffaello", soft and delicious.

Step-by-Step Recipe

First, prepare the cakes:

  1. To do this, whisk with two eggs.
  2. Then add a glass of flour, cottage cheese, soda and salt. Whisk, then add a second glass of flour.
  3. Stir. Divide the dough into eight equal parts. Send it to cool in the refrigerator.

Now do the cream:

  1. To do this, mix sugar and eggs with flour.
  2. After add the milk. Whisk. The resulting mass put on a fire and bring it to a boil.
  3. Remove from heat, add butter. Stir, let the cream cool.

From cakes make cakes. Bake them in a preheated oven for several minutes. Cream them with cream, until they are cold. Each layer must be sprinkled with shavings. She also decorate the cake "Raffaello" on top, soft and delicious.

The recipe for mascarpone

Such a dessert will be an ornament of any table. Exotic cake is not prepared very simply, but if desired, each landlady will cope. To prepare the test you need:

  • Flour (100 grams);
  • 10 grams of baking powder, vanilla sugar and almond extract;
  • Five eggs;
  • Salt (to taste);
  • 180 grams of sugar.

For the cream will need:

  • 100 grams of almonds;
  • 120 grams of butter;
  • Four hundred grams of cream cheese "Mascarpone";
  • A condensed milk bank;
  • Thirty grams of milk powder;
  • 80 grams of coconut chips;
  • 100 ml of milk.

Preparation

First, beat the blender sugar, almond extract and eggs. As a result, you should get a firm, dense foam. Then add baking powder, sugar, flour, vanillin and salt to this mass - you will get a biscuit dough. Put it in a form, pre-lubricated with oil. Then, send it to the oven, heated to 180 degrees.

Bake a biscuit for about thirty minutes.

Then prepare the cream:

  1. To do this, first add condensed milk (1 tablespoon) to the milk, mix until smooth.
  2. Put mascarpone, butter and the remaining condensed milk into a container.
  3. Mix, then add coconut shavings and dried milk.
  4. Stir again.
  5. Almond fry a little in a pan. We need it for the lower layer.
  6. Cut the sponge cake into the cakes, pour them with a pre-prepared cream.

That's ready cake "Rafaello"! A soft and delicious dessert needs to be made also beautiful. Therefore, it should be formalized. To do this, use candies with the same name and coconut shavings.

We examined different recipes for desserts. Now you can make a cake "Raffaello" at home. A soft and delicious dessert is sure to please both your children and guests.

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