How to store the onions correctly?

Those who have a site for growing vegetables, often have problems with the storage of a particular type of culture. For example, an onion that contains many substances that prevent the reproduction of mold and other destructive bacteria can deteriorate. Have this vegetable will never prevent it, because it is one of the most useful and most used plant species. And knowing how to store onions correctly, you can provide yourself with this culture for a long time.

Harvesting

In order to know how to store onions in the winter, it will be useful to take into account the basic conditions for harvesting the vegetables, which are listed below.

• Harvest should be collected at a certain time, which can be determined by such signs as yellowness at the tips of onions, drying of the tops and so on. Especially important moment for storage is the ripening of the neck, because through it can get moisture, destructively acting on the vegetable.
• In those cases when the harvest does not have time to ripen before frost, this process can be accelerated. To do this, vegetables should be "bare", raking the soil from the top layer. Thus, the bulbs will have a large access to the main components for maturation - light and air.
• You can not be late with cleaning the vegetable. If you leave bulbs in beds, in conditions of humidity, they can "go" back to "growth".

Preparing for storage

When harvesting on the surface of bulbs, pests such as mites, nematodes, bacteria and fungi can persist. Therefore, you need to make sure that the harvest was collected with long necks. Also, before storing onions, you need to prepare it. This process consists of drying fruits at a temperature regime of about 40 ° C. This process continues for a third of the month, and the time needs to be divided into three stages. At each time interval it is necessary to raise the temperature, gradually bringing it to the specified value.

For drying, you can use tools such as heaters, stoves and radiators. You can hang fruits, woven into so-called braids, in the daytime and clean in the dark. In addition, deciding how to store onions, you need to choose from the harvest of small fruits and unsatisfied vegetables.

Basic moments

Bulbs can be stacked in special boxes, air-permeable bags or spread on the litter in the attic. In the latter case, at low temperatures, vegetables should be covered with heat-insulating materials (mats and others). In severe frosts, it is better to bring the onion into the room. The optimum temperature for storage is 18 ˚С and humidity is not higher than 60%.

For those who want to know how to store onions in an apartment, the following information will be helpful.

• You can dry vegetables on the balcony in special grids during the day.
• Keep bulbs in a cool time conveniently in cardboard boxes.
• Before filling in boxes, the vegetables should be disassembled into small, large and unripe fruits. The latter must be used for food first.

In order for the bulbs to sow not to shoot the arrows, it is necessary to observe a number of regimes.

• Constant cold. Humidity is not higher than 85%, temperature is 1-3 ° C.
• Constant heat. The level of vapor in the air is 50-70%, and the temperature is about 20 ° C.
• Combined way. Before the start of frost, vegetables are kept at 18-20 ° C, and with the onset of winter put in an attic or in a refrigerator (with bulbs to be folded into plastic bags).

In this article, we tried to answer in detail the question of how to store onions in winter. Perhaps, this information will be useful to readers.