Delicate cottage cheese casserole with apples in a multivark

In an effort to pamper their descendants with something not only tasty, but also useful to loving mothers that they just do not invent. Any mother knows how difficult it is to get a child to eat right: he fully resists such attempts, trying to catch snacks, chips, soy sweets and other nonsense. To make mother's hopes for a full-fledged baby food a cottage cheese casserole with apples will help: in the multivarquet it is prepared without any special labor, combines the benefits of dairy products and fruits, and the children are eaten almost faster than they are taken out of the apparatus. And the adult population of the apartment is unlikely to give up such a delicious dessert.

Some features of multi-cooking

If you recently purchased this miracle of kitchen invention, some tips are clearly not superfluous:

1. Each unit has a mode for baking. However, it can be called in different ways: "Furnace", "Dessert", "Baking", "Baking". Before you start, read the instructions: some models may differ in non-standard programming. For example, the cottage cheese casserole with apples in the Redmond multivarke RMC-M4504 will be prepared in the "Soup" mode.
2. It is impossible to achieve the top ruddy crust in the multivarquet at once. Have to wait 10 minutes before ready to turn the casserole upside down. Or put the top down with the tip.
3. Grease the bowl for baking with butter. And that it is distributed evenly and without excess, before placing in a bowl of dough, it is necessary to put a piece of oil in it and hold it for heating up to five minutes.
4. While the timer does not work, you can not open the lid: the culinary masterpiece will settle. And after the timer signal, the casserole should get under the kitchen assistant.

If you master small secrets, the cottage cheese casserole with apples in the multivarquet will always work for you. And time will take even less (although this can be attributed to fast food).

Air casserole

Most often the hostess prepares a curd casserole with a manga and apples. Groats make the baking structure more porous. We offer you a recipe, in which there is a little more culinary fuss than in others, but the result is the most magical. Four eggs are divided into squirrels and yolks. The first whisk to an elastic foam at the highest speed of the mixer with a gradual introduction of half a glass of sugar. A quarter of a glass of sugar is poured into the yolks, and they are beaten unhurriedly, with a whisk, until the grains are dissolved and the basis whitens. A little more than half a kilo of curd is rubbed up to homogeneity; In it yolks are added, and after - the melted bar of oil in 150 grams. A half of the lemon squeezes out the juice; It is extinguished half a spoonful of soda, and the liquid immediately pours out into the mass. One and a half spoons of manga and flour are mixed and together with a spoonful of vanilla sugar are added to the dough. Diced apples (number - at your discretion) are poured into the same place. The dough is well mixed, after which the proteins are smoothly and neatly injected. The resultant gentle dough is gently transferred to the bowl, the appliance switches on for 45 minutes - and you can treat the children with a delicacy.

Casserole without manga

Croup in the bakery is not welcomed by everyone. Someone thinks that the dish becomes too nourishing, someone thinks that the manga is harmful to children's organisms. For such watchful moms - curd casserole with apples, the recipe of which is spared from a suspicious ingredient. Cottage cheese in the amount of half a kilogram is crushed to friability, a pair of eggs is driven into it, after mixing a packet of vanilla sugar, five tablespoons of usual and three - flour are added. 2-3 apples get rid of the skin and are arbitrarily cut - at least in cubes, at least in slices, after which they are distributed over the curd mass. It is laid out in a prepared bowl and on the desired mode is baked 50 minutes.

Gourmet dessert

It is attractive because it does not contain eggs or flour, but includes other very attractive components. To cottage cheese with apples in the multivarker did not fall apart without dough clamping eggs, two kneaded banana (on a pack of cottage cheese in a quarter kilo) are added. Fruit kneaded and rubbed together with cottage cheese. A large apple is not cut too much, is poured into a common bowl; With him, two spoons of food poppy and three - natural unsweetened honey go to it. All this is mixed, so that the additives are distributed evenly. The dough is distributed on a bowl, and the multivarka is turned on for 45 minutes. At the time, the size of the fruit strongly affects.

Dietary curd casserole with apples in a multivariate

Those who keep a vigilant eye on the state of their figure, in order not to allow the appearance of extra pounds, do not necessarily have to be bored. Yes, and refuse completely from the sweet, too, not necessary. The proposed cottage cheese casserole with apples in the multi-bar "Panasonic" will not add a centimeter to your waist, even if you will regale it daily. It will suit both those who have a disorder with digestion, or who have recently undergone hepatitis. For dessert is taken 600 grams of low-fat (you can and completely skim) cottage cheese, wiped through a sieve or punched blender. Then add four spoons of the same low-fat kefir or natural yogurt without additives, five spoonfuls of semolina, and as much - a substitute for sugar. All this is mixed together with a small piece of apples. The egg is separately beaten to a dense foamy state, carefully poured into a common container and mixed with all the other ingredients. Form "Panasonic", as always when baking, promazyvaetsya, the dough is poured into it, the baking mode is set for 50 minutes.

Oatmeal, sir!

Only not in the form of uninteresting and no one, except for the British, not a favorite porridge, but in the composition of an appetizing dessert. Two eggs and half a cup of sugar are beaten in a combine or a mixer, until the volume is twice as large. The mixture is peppered with cottage cheese (half a kilo), two-thirds of a glass of sour cream, two large spoons of manga, cinnamon, vanilla and a teaspoon of baking powder. The foundation is diligently mixed. To the note: although this curd casserole - with apples and cinnamon, the latter can not be put, if you do not like this spice. Apples are crushed according to the taste of the cook - lobules, circles, cubes, and even grated on the grater - and also interfere with the mass together with three spoons of instant cooking flakes (they can not be pre-soaked beforehand). The base is poured into a greased bowl, and the curd-oat casserole with apples is left to prepare for an hour in baking mode. After sampling dessert no one will consider oatmeal boring.

Fruit and curd dainty

If the usual recipe for curd casserole with apples in a multivariate has long been mastered and you want to somehow update it, prepare this option. A pack of cottage cheese is rubbed with two eggs, three tablespoons (without a slide) of semolina and two tablespoons of sugar. When you achieve homogeneity, leave the bowl aside: the semolina should slightly swell. Two or three small apples are cleaned and cut. Pieces of six apricots crumble commensurate with apples. If you want a baked pudding, sprinkle the fruit with sugar. Part of the dough is poured onto the bottom, apricots with apples are laid out on top and covered with a remainder. The mode is set to standard, and the timer runs for three quarters of an hour.

Tasty and healthy

Despite the almost perfect taste balance, which has a curd casserole with apples, the recipe can be ennobled, enhancing the useful qualities of the dessert. In this case it will also be very beautiful in the context. 700 grams of cottage cheese are ground with four spoons of flour, three - sugar (take it "with a hike", let it be a hill on a spoon) and two spoons of baking powder. Two pieces of apples and carrots are rubbed separately, and a puff cake is set right in the bowl: dough - apple - dough - carrots - dough. Prepare such a cottage cheese casserole with apples in a multivarquet will be about an hour. Note that if the bowl is shallow, then dessert will be more quickly dipped.