How to cook steak chum in the oven, on the grill and in the multivark

Do you know how to make delicious steaks of chum? If not, then this article will become a wand for you. It contains various recipes - for grill, oven, multivark and frying pan. Choose any of them and start creating a real masterpiece of cooking.

Option for picnic

Are you going to go on nature with friends or relatives? Then you definitely need this recipe. Now we will tell you how to cook steak chum salmon Grilled.

Necessary ingredients:

• Half a lemon;
• A large onion;
• Steaks chum - 4 pcs. (Can be more);
• greenery;
• Favorite spices for fish dishes;
• 3 tbsp. L. Refined oil.

Practical part:

1. How to cook steak from chum salmon? First you need to wash and dry the fish slices. Then we send them to a bowl.
2. Greens should be washed under running water and chopped with a knife.
3. Remove the husks from the bulb. The pulp is pulverized (preferably in circles).
4. Steaks on top sprinkled with chopped herbs and onions. Mix the ingredients. Pour in the right amount of oil. Solim. From above, we sprinkle the fish with juice squeezed out of half a lemon. Add spices. Mix again. We remove the steaks in a cool place. They should be marinated for at least 30-40 minutes.
5. The next step is laying the steaks on the grill. In advance it is necessary to warm up coals in a brazier. We fry our fish from two sides. We put the prepared dish from a lattice in the big plate. Fresh vegetables and herbs will be an excellent addition to the chum steaks. You can also cook a side dish - boil rice or bake whole potatoes.

How to cook steak chum in the oven

Grocery set :

• Dry marinade - 1 sachet;
• Average carrot;
• 300 g cherry tomatoes;
• 4 steaks of chum salmon;
• Bulb - 1 pc.

Preparation:

1. To begin with we will understand with a dry marinade. The contents of the sachet are poured into a bowl. Pour 4 tablespoons of water and 2 tablespoons of olive oil. Stirring.
2. Steaks placed in the previously obtained marinade. We turn the pieces several times to make the fish soaked on all sides.
3. We get the pan. We plentifully smear it with oil. This will avoid sticking vegetables and fish. Put cherry tomatoes in the center of the baking tray, steaks should be placed on either side of them. All this is sprinkled with chopped vegetables - onions and carrots.
4. We put the pan along with the contents in a preheated oven. At 200 ° C, the dish will be baked for about 30-35 minutes. Turn off the fire, but do not rush to take steaks with vegetables. Let them still rush for 10 minutes. We wish everyone a pleasant appetite!

Recipe for Multivariate

Product List :

• Sausage (semi-smoked) cheese - 30 g;
• A small carrot;
• 2 steaks of chum salmon;
• 15 ml of lemon juice;
• Spices for fish;
• Greens (not necessarily).

Cooking Instructions

Spread the necessary ingredients on the table. How to cook steak chum salad in a multivariate? There is nothing complicated here. The main thing is to follow the instructions below.

Step # 1. Steaks are sprinkled with juice squeezed out of lemon. Sprinkle with spices (from two sides). Solim. We leave the fish for 1 hour.

Step # 2. In a bowl we pour 900 ml of warm water. We install a special tier for steaming. It can not be lubricated with oil. We lay out pieces of fish.

Step number 3. Peeled carrots rubbed on a grater with large holes. Sprinkle with steaks. Solim, if necessary.

Step # 4. Sausage cheese (slightly frozen) is also grated on a grater, using a nozzle with small holes. What's next? Sprinkle with cheese fish.

Step # 5. We start the "Steam cooking" mode. The recommended time is 20 minutes. As soon as the appropriate sound signal is heard, sprinkle steaks with chopped dill. Serve the fish to the table is best in hot form. It turns out fragrant, juicy and incredibly tasty.

How to cook a steak of chum salmon in a frying pan

Ingredients :

• 3 cloves garlic;
• 2 tbsp. L. Soy sauce and olive oil;
• Spices for fish;
• Steaks - 4 pieces;
• ½ lemon;
• Bread crumbs for breading.

Preparation:

1. Pieces of fish piled in a bowl. There also add soy sauce, lemon juice, chopped garlic and a little olive oil. Solim. Sprinkle with spices. We mix it all. Leave for half an hour.
2. How to cook steak chum salad in a frying pan? First you need to roll slices in breadcrumbs. Then put the fish pieces in a heated frying pan. Fry, using oil, about 5 minutes on each side. If a golden crust appeared on the steaks, then you did everything right. Supplement this dish can be baked in the oven potatoes.

Finally

We talked about how to cook a steak chum salmon in many ways. In any case, it turns out a hearty and fragrant dish, which will please all members of the family.