How to cook chicken wings in the oven delicious?

Chicken is a traditional product of the Russian table. Chicken meat has always been and will be very popular for a number of reasons. Firstly, the taste of the chicken is very high, along with the useful properties of it almost in no way inferior to meat. Moreover, chicken is a much more dietary product compared, for example, with beef or pork. Chicken is a very frequent guest on our tables also thanks to the relatively low cost compared to meat.

And how many different dishes can be made from chicken! You can fry, and put out, and cutlet chicken to do. Many like the traditional chicken broth.

White meat of this bird can be included in the most strict diets, both for weight loss, and medical.

Tastes differ

Different people love different parts of the chicken. When a baked or fried whole chicken is served to the table, cues like "chur, my leg", "wings to me", "but to me a breast, I'm on a diet" are often heard.

And indeed, different parts have different composition and different taste. Chopped chicken fillet can be considered an absolutely dietary product, but many do not like it, considering it too dry. Wings and legs are fatter. But the taste of them is much more interesting.

Chicken wings in the oven

A favorite dish for many people are fried chicken wings. But everyone knows that fried meat is completely unhelpful. You can try to cook chicken wings in the oven. If you try, they will not yield to fried either in taste or in appearance. Only wings in the oven will turn out much juicier, and most importantly more useful.

Pickled chicken wings in the oven

To ensure that the chicken wings in the oven are delicious and juicy, they must be pre-marinated. Variants of marinade can be very different.

To begin with, chicken wings can be marinated for a shish kebab. To do this, you need to rub them with salt, sprinkle with lemon juice, add finely chopped garlic. Wings should be left overnight in the refrigerator or for a couple of hours in a warm place. And then distribute them in the form and send them to the oven, heated to a temperature of 180 degrees per hour. In the last 15-20 minutes of cooking, you need to connect the convection mode, so that the wings baked in the oven are covered with a fragrant and crispy crust.

The next version of the marinade is a mixture of soy sauce, honey and ketchup. Lovers can also add curry seasoning. Wiped with this mixture of wings are prepared as well. The finished dish will have a slightly sweet taste and a very beautiful appearance.

Wings baked in the oven with cheese

You can marinate the wings in mayonnaise with the addition of finely chopped garlic. They will turn out very gentle. Before baking, a pan with wings can be sprinkled with grated cheese, and before serving, a mixture of cilantro and parsley.

Chicken wings in the oven with potatoes

If the hostess wants to cook a full dinner with a side dish, having spent a minimum of time on it, it is enough to choose the option of cooking the wings, which you liked more and add to the baking tray potatoes, cut into leaves. Potatoes should be added only slightly. Wings will be given juice, potatoes will be soaked and will be terrificly tasty.

And to the hen, marinated in soy sauce, baked zucchini, eggplant, bell pepper and tomatoes are especially suitable.

Well, lovers of toasted food can be offered occasionally to pamper themselves with wings, for 3 minutes fried in a frying pan on high heat, and then sent to the oven.

You can try all the recipes and determine which one to your liking and taste to you and your family. And you can alternate recipes and combine them with different side dishes. In any case, the dishes will turn out to be useful and very tasty.