How is it better to make coffee with ice?

Many people are sure that coffee or tea is a drink that must be consumed exclusively by hot ones. It is believed that it is in this form they maximize their taste and aroma. But this statement can easily be challenged if for a while you forget about stereotypes and try to make coffee with ice according to one of the already known recipes.

Invigorating coolness

In the East, people have long learned to understand the magic power of drinks. In the hot noon, when the sun burns mercilessly, and the air becomes hot and still, there is always an irresistible desire to at least temporarily feel the desired coolness. In many Asian countries, coffee with ice is used for this. They say that this drink is not only refreshing, but also gives strength and invigorates. It is customary for different peoples to prepare coffee with ice in their own way. For example, in Vietnam, this is done in an unusual way. To do this, use a special press filter. But you can make everything much easier.

The following products are required for preparation:

Fresh black coffee, condensed milk, ice cubes.

The drink is made as follows:

1. First you need to brew strong coffee. It can be cooked in a Turkish or used for this purpose a special apparatus.
2. At the bottom of the cup, pour the milk.
3. Add coffee and mix well the foods.
4. Pour the resulting mixture into a glass.
5. Add ice and wait until the mass has cooled off.

Coffee with ice turns out very gentle, refreshing and moderately sweet.

Special aroma

In Thailand, a slightly different idea of soft drinks. Here, too, like cold coffee, but they prepare it somewhat differently.

For work you will need:

2 teaspoons fresh ground coffee, ice, a little sugar, a quarter of a tablespoon of coriander, 4 cardamom pods and whipped cream.

The process of preparation is not at all complicated:

1. First of all, you need to mix coffee with coriander and brew the mixture in a Turk in any customary way.
2. Add sugar and mix well.
3. Let the beverage cool down a little, and then pour it into the cup.
4. Throw a few ice cubes.
5. From above you can decorate with foam from whipped cream.

Such cold coffee in Thailand is cooked on the street and sold in plastic glasses with a straw. Each trader has his own set of spices. Some, in addition to coriander and cardamom, use even sesame, soybeans and corn. The drink turns tart, spicy and very fragrant. It is very refreshing and serves as a real salvation in the heat.

Mediterranean motifs

The people of Greece and the Cypriots also like to be pampered. On a hot afternoon, they gladly drink coffee with ice. The recipe for a drink in their performance is much simpler than that of the Thais. It was called "frappe" from the French word frappe, which means "chilled". It also has its own zest.

For preparation it is required:

Ready Espresso coffee, sugar, ice, cream and fruit syrup.

Cooking should be as follows:

1. First you need to cook Espresso.
2. After the drink has cooled slightly, it must be poured into a shaker or a glass with a lid.
3. Add 20 grams of sugar, and then tightly close the container and properly shake it. Must get a thick foam. Fans of exotic flavors can supplement the mixture with any fruit syrup.
4. Put ice in the cup.
5. Pour the resulting foam into it.
6. Add a little cold cream.

The drink turns out to be very gentle and almost airy. It is pleasant to drink through a straw, enjoying an invigorating coolness.

Coffee "glasse"

In our country, we are accustomed to preparing chilled coffee called "glasse". This word in French means "ice" or "frozen". This is really so, because only a strongly chilled drink is used for cooking. It is commonly believed that "glasse" happens:

• "Cold", if the coffee temperature does not exceed 2-3 degrees;
• "Chilled", in the case when it does not rise above 10 degrees.

For the preparation of such a drink it is usually required:

Coffee, ice cream, sugar, syrup, whipped cream, chocolate and nuts (optional).

The process consists of several stages:

1. Preparation of strong black coffee. This can be done in any convenient way. If desired, the drink can be slightly sweetened with sugar.
2. Then you need to cool it properly. For this, it is better to use the refrigerator.
3. After that, take a glass and put a ball of ice cream into it. It's better if it's a seal.
4. Drizzle it with syrup.
5. Add coffee.
6. Top with whipped cream and decorate everything with chocolate chips.

It is accepted to serve the product in glass glasses on a leg with a handle. Drink it usually through a straw, and the cream is eaten with a teaspoon.