Food and drink, Recipes
Easter recipe for cottage cheese from our grandmothers
Old traditions are not forgotten and passed down from generation to generation. So, on the bright holiday of the Resurrection of Christ, Easter can not be dispensed with - dishes from cottage cheese, the photo of which looks very appetizing. Some of the hostesses even preserved an ancient wooden handbag, which was inherited from the grandmother, although today modern copies of these are successfully produced and are on sale.
Easter recipe from cottage cheese
It will require a kilo of home-made curd, 300 grams of butter, half or two glasses of thick fatty sour cream, 5 eggs, a packet of vanilla sugar, a glass of sand or sugar powder, half a glass of chopped almonds, kish-mish at will.
Cottage cheese and butter wipe through a sieve, put the resulting mass of sour cream and mix. One by one to put the eggs, put on the stove, without stopping stirring. As soon as it begins to boil, remove from the plate, place in the cold. When it cools down, add sugar powder or sand, vanilla sugar, almonds and kish-mish, mix thoroughly.
Easter raw
We offer one more Easter recipe from cottage cheese. Necessary ingredients: about a kilogram of cottage cheese, butter 400 grams, eggs - 4 pcs., Two cups of vanilla sugar, one and a half cups of thick cream, crushed candied fruits, raisins.
Butter butter to grind with four yolks, which need to be introduced gradually, and with granulated sugar. Through a sieve to wipe the cottage cheese, combine with butter, add a glass of cream, all this should be properly grinded. Two protein whip with the remaining cream and combine them with cottage cheese. It remains to add raisins and candied fruits. Put cottage cheese in a mold under oppression and put on a day in the cold.
Chocolate Easter
There are many recipes for this dish. This is the king's Easter (brewed and raw), almond, creamy, with condensed milk, fruit, yoghurt, lemon, apricot, nut, sesame, cheese, fruit jelly and many others - in general, whoever likes what, To cook.
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