Coil for the moonshine machine with their own hands. Instruction for manufacturing

Many are interested in how to make a moonshine. Such a device does not require large monetary costs. It is quite feasible to make it at home for a person who is familiar with a metalwork tool. Home homeowner apparatus includes trimming pipes from stainless steel. Such elements are connected to each other according to certain rules by means of ordinary soldering or welding. Some people organize even a whole home distillery.

To operate the home-brewed device, any room with 220 V power and running water for cooling is suitable. In addition, they resort to heating by means of gas, a cooking furnace or hot steam.

Advantages of a domestic distillery

The self-contained device does not need special tuning or calibration, as complex systems require. For normal operation, it is sufficient to keep the distillery clean. Products obtained at home are of good quality and in no way inferior to factory ones.

How to make a moonshine with your own hands

Let's look at what the design is. The domestic distillery operates very simply: the breg is heated and the vapors are cooled. Distillation implies the dripping of drops. Future moonshine enters the receiving capacity.

Let's look at how to make a home-made device at home. First, a fermentation tank is taken. It can act as a vessel for distillation. You can take a plastic canister for 20 liters for water. As a fermentation tank, you can apply any jar or bucket. The main condition is that the vessel is suitable for storing food products and is hermetically sealed with a lid.

Next you need to make a water trap. This device allows carbon dioxide, which is produced by yeast, to come out, but do not allow air to enter the fermentation tank. The hydraulic seal can be made from a dropper, removing all the excess components, or take a piece of hose and two plastic ties. In the caps of the containers holes are made and filled with glue. It is better to use a sealant for aquariums. It is not toxic.

The coil is considered one of the most important parts of such a device as a home-made home-made apparatus. To his design and choice of the material of manufacture should be approached with all seriousness.

Why do we need a coil

The coil serves to cool the vapors that are released when the berg is heated, and turn them into moonshine. The better the design of the device, the more quickly we will get the right amount of alcohol. The coil for the moonshine can be made with their own hands from copper, twisted in the form of a spiral (based on a tube of iron or on a pin). The tube should be filled with sand, so that dents do not form on the walls.

Material of manufacture

This aspect is considered very important. From the material from which the coil is made, Depends on the quality of alcohol and its safety. The base of the device should not react chemically with the product. The metal must have a sufficient level of thermal conductivity in order for the vapors to condense.

Taking into account all the nuances, it is possible to make a serpentine for the moonshine machine with their own hands made of copper, aluminum or stainless steel. Glass is very suitable material, but in this case it will be much easier to buy a finished device. The highest level of thermal conductivity has a copper coil.

But many specialists in the field of brewing consider that copper has toxicity. This is far from the case. For example, for many centuries French moonshinners distill alcohol in alambic (special distillers from copper). Cases of poisoning are not fixed.

The second place in terms of thermal conductivity is aluminum. But he is six times less than copper. The only advantage of aluminum is the low cost of metal and ease of processing. The coiled tubing coil has the highest efficiency. Many parts of the moonshine are made from copper, and this is no accident. Such material acts as a catalyst and reduces unwanted compounds. This explains why copper parts are used in large factories for the production of alcohol.

The stainless steel coil for the moonshine is much inferior to the copper analog (about 4 times). In addition, the exact manufacturer of stainless steel is not always known. In this case, a metal intended for food is required, which can withstand high temperatures and does not react with alcohol.

Dimensions of the coil

The longer the tube, the greater the contact area of the vapors with water (a better cooling occurs). At the same time, the level of hydraulic resistance increases (the level of distillation of moonshine decreases). The optimal length of the coil in the moonshine (tubes before the beginning of the coils) are 2 meters.

The larger the cross-section (the inner diameter index) of the tube, the greater the contact area and the lower the resistance level. The diameter of the coil should be 8-12 mm.

A small wall thickness increases the level of thermal conductivity, improves condensation. Very thin tubes are difficult to handle and operate. They are very fragile. In addition, when two media (alcohol and vapor) are in contact, the level of thermal conductivity is markedly reduced, regardless of the size and material of the wall. A good indication of the thickness of the tube is 0.9-1.1 mm.

Location of the coil

The coil can take upright position, as well as horizontal or inclined. In the moonshaker, the best solution is the vertical arrangement of the device. It ensures the flow of condensate by gravity and does not interfere with the movement of steam. The coils of the vertical scheme are ascending (steam is directed from below upwards) and downward (from top to bottom). For a minimum level of resistance, steam is supplied from above.

Cooling system

Coils are cooled by water, ice or air. The latter two methods are less effective and require complex designs. Therefore, we will not talk about them in the article.

The water-based cooling system is open and closed. The basis of the first is the functioning based on running water. Closed structures work when filling the tank with the right amount of liquid.

Closed system

The design of the closed system is unified. But the degree of cooling is worse. It happens that when you leave the moonshine turns out to be not enough cold, and after a few hours of distillation - even hot.

Open system

In open type systems, water circulation provides better cooling. Moonshine at the exit is cold. In addition, a smaller reservoir is used in flow-type designs. The device is compact in size.

The water must be correctly fed from below and discharged from above. In order for the cooling level to be normal, the liquid must move against the moonshine current, otherwise the lower part of the coil will not cool to the fullest. This scheme of work was called the "counterflow regime".

How is the coil made?

In order to make a serpentine for the moonshine with your own hands, you will need a tube made of copper, brass, aluminum or stainless steel. Its length should be 2 meters, and the section 8-12 mm. The wall thickness should be 0.9-1.1 mm.

It is recommended that you prepare the case beforehand to install the device. It is on its size that the diameter of the winding of the tube depends. For example, you can take a sewer pipe made of plastic, the diameter of which is 75-80 mm. For a high cooling efficiency, the coil should occupy not less than 20% of the reservoir volume.

Sequence of work

So, How to make a serpentine for the moonshine with their own hands? This process includes the following steps:

• Tighten the tube with a dry, loose material. For example, you can use river sand or soda. This will protect the metal from flattening when curling. The extreme method is the filling of the tube with water and the subsequent freezing.
• At the ends of the tube piles of wood are stuffed. An alternative is tight gripping or soldering. One of the ends is recommended to weld a nut.
• The tube is wound with a smooth object with an even, rounded section of the required diameter (approximately 35 mm). The pitch between the turns should be 12 mm.
• The ends of the coil should be freed, sand poured out and rinsed with running water.
• On the cooling casing are installed nipples, which ensure the supply and drainage of water.
• The coil is placed in the casing, plugs are installed from above and below, all connections are sealed by means of super-glue or by other means.

How to clean the coil?

Over time, the surface of copper is oxidized. Sulfur sticks to the walls. The result is a black coating. To clean the walls, it will take one tablespoon of citric acid. It is bred in a liter of warm water. The coil is immersed in the resulting liquid and left for 20 minutes. In case of incomplete cleansing, dilute one teaspoon of soda in a liter of water, leave the coil in the resulting liquid for the night.