Autumn mood, or How to bake a pumpkin with honey in the oven?

Perhaps, of all the gifts of autumn, pumpkin is the most useful. In its elastic, dense and fleshy pulp contains, among others, a rare vitamin T, which normalizes metabolism. And in this melon culture there are many useful minerals and amino acids. Of these pot-bellied berries make soups, cereals, casseroles, salads and even desserts. But in Ukraine to get a pumpkin as a gift from a girl - a bad sign. This is what she wants to demonstrate to the guy that he does not like her as a pretender to the hand and heart. The most popular dessert from this berry is a pumpkin with honey. Recipes This delicacy we now consider.

Choosing a pumpkin, you should give preference to round varieties with orange peel. The most sweet are medium fruits weighing from three to five kilograms. Skin should be intact, without dark spots. There are several recipes for how to bake a pumpkin with honey in the oven. In any case, before this, you need to clear a large berry from the rough skin and extract the seeds. Pulp the same cut into cubes. If the honey is too candied, the liquid consistency is returned to it, heating it in a water bath. You can add sliced slices of sour apples to the main ingredients.

Pumpkin baked with honey. Recipe # 1

Lay the pumpkin cubes in an even layer on the baking tray. We add a little water. We send the pan to the hot oven. There, the pumpkin should be baked for half an hour at 180 C. After this, we take out the pan, water the dish with honey, sprinkle with cinnamon or sesame seeds and put it back in the oven for another 7 minutes. Pumpkin is ready, when its flesh is easily pierced by a fork. The dessert is allowed to cool, and then served for tea.

How to bake a pumpkin with honey in the oven. Recipe # 2

Also cut the flesh into cubes. In a separate bowl, mix two or three tablespoons of honey with half the amount of vegetable oil (best of all, sunflower, unrefined). In this sauce, carefully crumble the pieces of pumpkin and add them to the baking tray. We put it in a preheated oven at 180 C for half an hour. Behind 10 minutes Until the end of the baking process, sprinkle the dish with sugar mixed with cinnamon. If the pumpkin is cut not cubes, and thin small slices and hold in the oven longer, you will get very tasty candied fruits. When they cool, they are dumped in sugar.

How to bake a pumpkin with honey in the oven. Recipe # 3

This original dessert will be very appropriate for the children's table. From the pulp pulp we cut out baskets or boats with a knife. Lubricate with vegetable oil and a small amount of honey. We put in a baking sheet on a culinary paper and bake until cooked - when the flesh is easily punctured with a fork. Inside the baskets / boats pour a spoonful of honey, lay out the steamed dried fruits - raisins, prunes, dried apricots - and nuts. Sprinkle with caramelized sugar and send it to the oven for another 5-10 minutes.

How to bake a pumpkin with honey in the oven for pudding, casseroles or porridge

From this melon culture you can prepare a delicious sauce for desserts or baby cats. Grind the pulp on a large grater or we rub it in a blender. We add calcined nuts, raisins, prunes. Sprinkle a lot of juice with lemon quarts, melted butter and honey. Cover the container with a lid and send it to a hot oven. Let it bake there for 15 minutes at 180 C. Puree, of course, let the juice. He needs to be allowed to evaporate. Therefore, after a quarter of an hour, remove the lid and continue to bake for another 20 minutes.