Salad 'Obzhorka'. Tasty, fast and beautiful.

Salads are the most popular dish for all holidays. They are not only nutritious, but also delicious. "Objorka" salad is not among the traditional dishes, such as olivier or salad under a fur coat. However, the extraordinary combination of typical products makes it not just tasty, but incredibly appetizing. Salad components can be replaced and selected depending on the products available. This feature of the dish makes it unique. The preparation will take only 40 minutes, and the pleasant taste will be remembered for a long time. I suggest taking a look at the recipe. Salad "Obzhorka" justifies the time costs. This dish is one of the unusual hot salads.

In order to prepare this salad, you will need the following products:

- meat (for lovers of a peculiar cuisine, you can prepare a salad "Obzhorka" with a liver),

- Champignon,

- fresh cucumbers,

- carrot,

- mayonnaise.

As a meat, you can use chicken breast, beef or pork. In total, three hundred grams of boiled or smoked meat is needed to prepare the dish. Also, it is necessary to prepare raw or canned mushrooms, while it is extremely important that they are without seasonings. Prepare two fresh cucumbers and one hundred and fifty grams of carrots. Dressing the salad with mayonnaise and flavoring seasonings to taste.

First we start cooking meat. If it is raw, it must be boiled in salted water, and then cut into small cubes. When it cools, fry it in a frying pan until a golden crust is formed. If you use smoked meat to cook the dish, it must also be cut into cubes and fried. Then the turn of the champignons. They should be washed very well, if you bought mushrooms by weight, and shredded with plates. When buying canned mushrooms, they simply need to be fried in oil until they get a light golden crust. Cucumbers cut into small cubes. If the cucumber peel bitter, it can be thinly cut. Carrot for salad should be pickled in Korean. Salad "Obzhorka" will be more spicy, if the carrots will be spicy, not sweet. Since often Korean carrots are long chopped, it must also be finely chopped, like cucumbers. Although some landladies prefer to leave it as it is on sale. Mix all the ingredients and season with mayonnaise. You can slightly salt or pepper.

And a few more tips in the end. In order to let the salad "Eggplant cost you inexpensively, in order to avoid the excess oil on the products lay out the meat with mushrooms after roasting on a plate covered with a napkin. She will absorb the remains of the oil. Do not abuse sunflower oil, it should be as small as possible. And only after this drying all the ingredients can be mixed. Mayonnaise should be added to the salad when the components are slightly cooled, because with hot products there is a high probability that mayonnaise may curdle.

As for the design of the dish for the festive table, then there are many original ways. If you are in a hurry and make a salad "Obzhorka" in a quick way, you can serve it in an ordinary large bowl. However, the bowl should not be dark, otherwise bright salad ingredients will simply lose their appeal.

Some housewives find an extraordinary approach to decorating this dish. They spread the salad layers. Before you put the salad on a dish, a tall circle forms from cardboard (a peculiar form). Then all components in an arbitrary form are laid out in turn on a dish on which the form was installed. Each layer is greased with mayonnaise. When the shape of the cardboard is removed, the salad acquires a cylindrical appearance. Ornaments from greenery and lemon will not be superfluous. Everything depends solely on the imagination of the hostess and her abilities. The field for experiments here is simply limitless.