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Italian salads: recipe

Italian dishes very often include tomatoes and cheese in their composition. Do not do without these products and salads. Let's talk about how to cook simple meals.

Italian salads: recipe with prawns

To prepare this light, delicate salad you will need shrimp, lettuce, sour cream, tomato ketchup, mayonnaise, garlic. Half a kilo of shrimp boil in boiling water for 3-5 minutes, brush them. Or use a ready-made frozen product, which needs only a few minutes to hold in hot water. Tear or cut the lettuce leaves. Beautifully lay them on a plate or in a special salad bowl. Top with peeled shrimps. Prepare the sauce. Mix sour cream, sweet ketchup, mayonnaise. Pour a couple of cloves of garlic into the mixture. The sauce should be gently pink. Pour them prawns and serve salad to the table.

Italian salads: recipe with cheese

Another simple and delicious salad. Use macaroni (small), ham, cheese, mayonnaise. Boil the pasta in boiling water, salt. Cheese grate on a large grater or cut into strips. In the same way chop the ham. Put all the ingredients in a salad bowl, either in layers or in random order. Season with mayonnaise. It is not necessary to salt. Italian salad with cheese is ready. You can decorate the dish with herbs and serve to the table.

Italian salads: a recipe with tomatoes and bread

When preparing this salad, you can use any number of ingredients. It all depends on how many people you plan to treat. So, you need: tomatoes (preferably ripe), several pieces of stale bread (preferably white), water, wine vinegar, onions, basil, balsamic vinegar, salt, olive oil. Start cooking with the preparation of bread. You can cut stale pieces of loaf into cubes, but it will be better if you use fresh bread and dry it in the oven. Mix 100 grams of water with a tablespoon of wine vinegar. Dip the bread into this liquid for a few seconds. Cut tomatoes into small pieces. Onion chop into half rings. In a salad bowl, carefully lay out the bread, onions and tomatoes. Add the dried and fresh basil, sprinkle all the products with balsamic vinegar, lightly pour olive oil and salt. That's all. Italian salad with tomatoes is ready! For a better taste, let the dish steep for a while in the cold.

Italian salads: caprese recipe

One of the most popular dishes from Italy is the salad "Caprese". Easy and quick to prepare a dish, great for both connoisseurs of Italian cuisine, and for people who adhere to healthy and proper nutrition. The traditional caprese recipe includes five ingredients: tomatoes, olive oil, mozzarella cheese, basil and salt. Our recipe, we slightly supplemented, adding a dark balsamic vinegar and black pepper. In addition, you can put in a salad of olives and oregano. From this it will become even more fragrant and piquant. The cooking process is very simple. You should cut cheese and tomatoes with even thin slices. Lay them alternately, from above put the basil leaves. For the sauce mix the oil and vinegar, add salt and pepper. Drizzle with a mixture of lettuce. Done!

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