"Bread and wine", restaurant: menus, addresses and reviews

Moscow gourmets are not so simple to surprise - every day new catering establishments open (from the coffee shop to the restaurant of Indian cuisine). However, with a seeming variety, in all honesty, institutions with an interesting concept, a highlight that makes visitors become regulars or at least come back again, are a few.

"Bread and wine" is a restaurant that makes a serious request to get out of the boring, faceless crowd of unremarkable bars and cafes.

The concept of the restaurant

When a well-known writer and businessman Sergei Minaev conceived his restaurant "Bread and Wine", Moscow by and large had to get several objects under one roof: a wine shop, a bar and the restaurant itself.

We can say with confidence that the mission is completed. The interior of the establishment is made in the fashionable minimalist loft style, which our restaurateurs brought from Europe. The deliberately careless finishing of walls with brickwork and plaster, ceilings with unobstructed communications, from which the same simple lamps hang in iron plafonds, open kitchen area is a business card of a modern fashionable bar.

All the guests who looked at Bread and Wine meet with shelves filled with bottles with a noble drink of all kinds and with the smell of freshly baked bread, which gives a pleasant gastronomic association with wine cellars and cozy bakeries of Italy and France from the sophisticated, European-traveled public. The process of buying wine itself turns into pleasure - there are no obsessive arrogant sellers, invariable companions of expensive wine shops and annoying commotion of supermarkets, while the choice is consistent with the first, while democratic prices compete with the second.

After deciding on the choice yourself and grabbing the bottle you liked from the shelf, you go to the cashier without unnecessary ceremony. For visitors who are very sensitive to the choice of wine and prefer to use the advice of a professional, Bread contains a sommelier. You can also purchase fresh bread for take-away in the best traditions of a tiny bakery from Montmartre.

It is possible, after shopping, you want to stay a little in the cozy atmosphere of this store-bar and taste the wine you got - then at your service tables. And if the wine and tantalizing aroma of baking awakened the appetite, author's cuisine will come to your aid.

Vinoteka with an anti-crisis solution

Whatever one may say, the crisis continues to tread the country. Of course, regulars of restaurants will not refuse cozy gatherings and tasting new flavor combinations, but the fact is obvious - consumers have become more thoughtful in approaching spending.

The lion's share of a check in a restaurant is usually alcohol, in particular, a good wine. If you have long taken for the axiom that in catering establishments the mark-up on alcohol tends to the ceiling, and even a glass of very mediocre wine can double the bill for dinner, look in "Bread and wine" - a restaurant that destroys this stereotype on the vine.

In fact, here you can enjoy excellent wine at a price like in a supermarket, which allows connoisseurs of alcoholic beverages to pamper their receptors and not go beyond the strictest budget. This strategy was made possible through such solutions:

• Wine can only be purchased with a whole bottle;
• Waiver of waiters, self-service.

Typical visitors of the restaurant "Bread and Wine"

From the very beginning of the development of the project called "Bread and Wine" the restaurant was conceived as a universal institution that collects under its roof typical inhabitants of a modern metropolis, individual and not similar to each other, but united by love for a noble drink - wine.

Undoubtedly, it will be appreciated by all who often happens abroad - devoid of pathos, open kitchen, assortment and quality of wines take us to a trendy European bar. Connoisseurs of wine who understand the drink, for whom it is not just a supplement to dinner, but a kind of work of art, will appreciate the worthy assortment and the absence of overpayment.

Representatives of bohemia will undoubtedly note the originality of the concept and the ease of the situation. And, finally, young people who like to meet a company for a bottle of good wine and do not see the sense in a dinner of many complex dishes and a glass of wine at the price of a whole bottle.

At what time is it best to visit the restaurant "Bread and Wine"?

As already mentioned, the restaurant was conceived as a universal place. The simplicity and speed of service, coupled with the lack of pathos, makes the bar "Bread and Wine" an institution that does not have to plan a trip in advance, it's great to drop by spontaneously, being nearby.

Also, the bar can be an excellent option for a lunch break - a glass of dry wine will not affect the workflow, and you can feel yourself a resident of Paris or Milan. Following the latest trends, restaurateurs added to the baking and a special breakfast menu. So at any time of the day the restaurant reigns. When you are going here in the evening, it is better to take care of the reservation of the table in advance.

"Bread and wine" is the time to drink

One of the founders of the chain of restaurants "Bread and Wine" - writer Sergei Minaev - is not new to the wine business. Much thanks to this, as well as the professionalism of the sommelier Massimo Navarro, the distinctive feature of the establishment is a strong wine list.

On the shelves of a cozy loft-space are collected excellent samples of wines carefully selected from the leaders of the wine market from different corners of the old and new world. As already mentioned, prices for many samples are cheaper than in stores.

Like a store, you can only buy a whole bottle. The average check fluctuates around 1000-2000 rubles, while the most budgetary Argentinean wine can be purchased for only 500 rubles.

In "Bread" more than 700 names of wine are served, including Rose 3044 Rose Penedes / Jean Leon (2014), white Chablis / Louis Jadot (2013) and sparkling Bisol Crede / Prosecco di Valdobbiadene.

Another nice feature of the restaurant was the supply of free water.

There is also a possibility to order soft drinks, for example, tea, although they do not have to wait for a special performance - they are not basic in the assortment of drinks.

Time to have a bite

"Bread and wine" is a restaurant, the menu of which, like the interior and other elements, is subordinated to a single concept. In this institution the main role is played by wine, therefore the main task of dishes is to shade a bouquet of wines, without overtaking the focus of attention.

Here in the restaurant, too, went along the European path - the whole menu, consisting mainly of tapas and snacks, fits on one page. Such a short format allows you to maintain the quality at a consistently high level, and also update it quickly so that regular visitors do not get bored.

Author's cuisine, original, but not tolerant of snobbery - so, there are no combinations of dishes and drinks imposed by the restaurateur. The menu is a compromise between the American diner and European high cuisine.

"Bread and wine": addresses of restaurants

The vinoteque has evolved into a rapidly expanding network. At the moment bread with wine can be tasted at the following addresses:

• B. Patriarch Lane. House number 12 building number 1.
• Maroseika, building number 15.
• Tverskaya, 12/2.
• Bolshaya Nikitskaya, 22/2.
• Zvenigorodskoe highway, house number 3.
• On the territory of the former factory Spectrum, BC Spectrum LC.

"Bread and wine" on Tverskaya Street

"Bread and wine" - a restaurant (Tverskaya Street) is a very interesting institution. The name of the street is often heard by Moscow taxi drivers more than once for their evening shift.

According to many fans, "Bread and wine" (a restaurant on Tverskaya) turned out to be the most beautiful and romantic of the entire Moscow network. The entourage of the building is well emphasized by the location in the building of the XIX century, a typical example of imperial Moscow.

"Bread and wine" at the Patriarchs and reviews about the network

The patriarchs have long earned fame places with the maximum concentration of atmospheric and conceptual institutions, as well as an advanced discerning audience, able to appreciate the clever tricks of restaurateurs.

The restaurant "Bread and wine" at the Patriarchs, according to the regulars, fully absorbed the atmosphere of the Patrick. It will be an excellent idea to begin your acquaintance with this cozy network of vintages precisely with the "Bread" precisely at the Patriarchs.

It is better to book a table in advance, since this small bar is the most visited from the whole network.

Reviews about the restaurant network in most cases are positive. Many clients recommend these institutions to visit.

Thus, restaurants of this network are worth visiting for everyone who wants to taste not only delicious food, but also unforgettable wines.