Food and drink, Salads
An appetizing radish salad
A very valuable product is the radish. Acquire or even grow it is not difficult. And eating will bring many benefits. It contains vitamins, minerals, valuable substances for the body, as well as many essential oils.
It is with the help of radish stimulate appetite, remove bile and cholesterol. It also helps to cope with urolithiasis, atherosclerosis and many other problems. Therefore, to prepare meals from this product is simply necessary. Especially often make a radish salad. There are a lot of them.
Pistachio radish salad
A nut salad is delicious. He is also a lean. For him, you need to take 3 medium-sized radishes, half a glass of pistachios (already peeled) and salt. The radish is cut with a thin straw and slightly boiled. Thus, it becomes a little softer and more pleasant to the taste. Immediately it should be salted. Pistachios need to be crushed. Or they can be passed through a meat grinder. Prepared ingredients are mixed and served on the table. It is worth noting that if desired, pistachios are replaced by any other nut. Tasty with almonds and walnuts.
Cucumber radish salad
Fresh and light it turns out this dish. Prepare it is not difficult. It will take: 4 radishes, a couple of cucumbers, a bunch of green onions. The same amount of parsley, salt and sour cream for refueling. Radish is best to grate, and cut cucumbers thinly. In the same mixture is added chopped green onions. Salad of radish dressed with sour cream, salt and top neatly sprinkled with parsley for beauty.
Radish salad with meat
Sufficient is the meat salad. It should be prepared in advance 200g radish (you can, any, most importantly, clean it), 100g boiled meat (preferably beef), onion, 2 boiled eggs, greens, mayonnaise, sunflower oil and spices (salt and pepper).
Onions are finely chopped and fried in oil, after which it must be allowed to cool down. Radish should be rubbed on a large grater and rinsed thoroughly with cold water. This stage is necessary, so that the radish in the salad is no longer bitter.
Beef is cut with straw, as thin as possible, and mixed directly with onion and radish. All this is salted and peppered, and then filled with the necessary amount of mayonnaise. Salad is laid out in a beautiful bowl and served on the table. The dish can be decorated with a grated egg and a lot of greens (onions, dill or parsley).
Easy radish salad with egg
Before the arrival of guests, you can make a delicious salad with eggs and radish. It is cooked in a hurry. It will take only 5-10 minutes and on the table will be a very tasty and original dish. For cooking, you need to take 2 radishes, 4 eggs, sour cream and salt.
To begin with, the eggs are boiled. As soon as they cool, they are cleaned and the yolks are separated. Proteins finely chop. In a separate bowl on a fine grater yolks are crushed. They add a small amount of sour cream.
Radish crumbles with thin straws, but it's easier to rub it on a large grater. Cooked proteins are added to it. All this mixture is salted, mixed and poured with sour cream sauce.
Chicken salad with radish
A huge amount of vitamins is found especially in green radish. Therefore, it should be added to a variety of dishes. It adds a special freshness to salads. And for this dish, it will become a real "highlight".
It will take 1 radish, chicken breast (already boiled), 100 g hard cheese, a little champignons (200 g), 1 apple, onion, garlic, mayonnaise and salt. Mushrooms should be washed and cut into thin plastic. Onion is preferably chopped in half rings and fried in vegetable oil to a clear appearance. Only then fungi are added to the frying pan. All this mixture is necessary to salt. Once the mushrooms are ready, they go with the onion to cool down.
The chicken breast is cut in small slices, and the apple and cheese are rubbed on the grater. It is desirable that this is a special grater for Korean salads. Then it will turn out very beautifully. Several cloves of garlic are squeezed into a salad. All the ingredients are mixed very carefully and filled with the right amount of mayonnaise. Immediately the dish can be served on the table.
It is not very important, what will be the lunch - festive or casual, a place for a salad from a radish everywhere there is a place!
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