Food and drinkWines and spirits

Tincture on pine nuts on vodka and alcohol

The benefits of pine nuts are well known and undeniable. From these healing gifts of nature, not only nutritious oils have been prepared for a long time, but they also eat them with pleasure. Especially popular is tincture on pine nuts on vodka, which can cook even at home. We offer a few simple recipes, testing which, you can always treat guests with an alcoholic beverage of their own production. In addition, such a tool will help with colds. Tincture of alcohol on pine nuts is actually simple. Can be used as a product in a shell, and cleaned.

Recipe with peeled peanuts

Nuts should be cleaned of shells and put into a bottle in one liter in one liter. Fill up half the capacity with alcohol or ordinary vodka. You can add a teaspoon of honey, it will give the infusion softness and aroma. She will be ready in a few days, when nastoyatsya in a warm dark place. Filter is not necessary, let the nuts give alcohol benefits throughout the entire use. This tincture on pine nuts on vodka is initially used for 5 drops per spoon of water, gradually increasing the dose to 25 drops. Take a month, after three months to repeat the course.

Recipe with nuts in the shell

One hundred grams of unpurified, but washed nuts pour vodka (500 grams) and leave for two weeks in a warm dark place. After this, strain and consume, dissolving 20 drops of tincture in a spoonful of water. Used nuts can be poured with vodka once again and insist, so do not rush to throw them away.

Recipe with honey

To prepare a tasty and fragrant drink, you need to take half a kilo of nuts, a liter of medical alcohol with a strength of 70% (alcohol can be replaced with vodka if you can not find it), filtered unboiled water and 50 grams of dark honey. Honey tincture on pine nuts on vodka is prepared as follows. Nuts should be rinsed and poured with boiling water for ten minutes. This is necessary in order to clean them from cedar tar. Rinse the dried nuts on a towel and pour alcohol (vodka) for two weeks, insist at room temperature in the dark. Honey must be melt in a microwave oven, and filtered water should be heated to 70 degrees, dissolve honey in it and cool it. Tincture on pine nuts on vodka should be filtered. After that, it is mixed with honey water. We insist on the drink for another ten days. Ready tincture should once again strain through a dense gauze: it will save it from debris and make it transparent. During the preparation, the liquid should be stirred and shaken daily. As a result, one and a half liters of excellent tincture of pine nuts should be obtained.

There are other ways of creating such drinks. So, many owners are very popular and tincture of moonshine on pine nuts. The recipe for its preparation is the same as when using vodka or alcohol. In any case, there is always room for imagination and experiments with various ingredients.

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