The most delicious varieties of apples: a list and description

Apple tree is, perhaps, the most popular fruit crop of Russian cottagers. отечественный садовод . Grows on its own plot such trees almost every domestic gardener . Sorts of apple trees are displayed just a huge amount. The qualities and characteristics they may have are different. какие сорта яблок самые вкусные. And, of course, many gardeners would like to know which varieties of apples are the most delicious.

Classification of varieties

The fruits of apples grown by domestic cottagers can mature at different times. All varieties of this fruit crop are divided into three main groups:

• Summer;

• Autumn;

• Winter.

List of the most popular apple trees

The best summer varieties for Russian summer residents are

• White filling.

• Moscow pears.

• Melba.

сенние, по мнению российских садоводов, это : The most delicious varieties of apples for senna, according to Russian gardeners, are :

• The Zhigulevskoye.

• Antonovka.

The best winter apple trees:

• и м и ренко. C and m .

• Golden.

это Белый налив, Московская грушовка, Мельба и Антоновка. The most delicious varieties of apples, for the middle strip suitable just perfect - it's White filling, Moscow pear, Melba and Antonovka. Apple tree Simirenko, Zhigulevskoe and Golden are recommended for the southern regions of the country, Belarus and Ukraine.

White filling: description

The height of apple-trees of this variety can reach 4-5 meters. At a young age she has a wide-pyramidal crown. In the future, it acquires a rounded shape. The fruits of the White filling grow mainly on the rings. The leaves of this kind of apple trees are ellipsoidal, gray-green.

The fruits of the White filling are very large. Their weight can reach 110-150 grams. The color of ripe apples is light yellow. Their skin is covered with a white wax coating. On the southern side, these apples can have a small blush. Pulp of White Filling is coarse, very juicy and sweet. This old Soviet Baltic variety is still considered by many to be the most delicious. The White loading has one rather serious drawback. With age, the fruits of such trees begin to diminish greatly. Old apple-trees weigh only 60 g.

The fruit is usually removed in two stages. For the first time apples are torn off on August 5-10, the second time - by 20-25. The keeping quality of White Fruit is very low. You can store them for no more than 15-20 days. Use apples of this variety more often in fresh form. But since the fruits of the White filling are very juicy, they are sometimes used for making all kinds of drinks - juices, liquors, wines.

Moscow pear

This apple tree with small bright fruits is also very often seen in the gardens of domestic summer residents. The Moscow pear is one of the oldest varieties. He was known at the end of the XVIII century. Growing trees of this variety are very high. The crown of young apple-trees is pyramidal, in adults it is spherical. The leaves of the Moscow pear are very large, and the flowers, unlike many other popular varieties, are not white, but are gently pink.

The fruits of the Moscow pear are small (weighing about 50 grams), in shape resemble a turnip. They have a yellow-green coloration with a fuzzy blush. On the southern side, most of the fruits are covered with bright red stripes.

The first apples of this variety ripen in early August. The return from the Moscow pear is long. Ripening fruit for two weeks. A certain disadvantage of the variety is considered to be the strong crumbling of apples. The pluses of the Moscow pears are high yield and excellent taste qualities of fruits. The flesh of these apples is sweet and sour, juicy, fragrant. They are used, as is the White filling, usually fresh. Sometimes do and juices, which, according to many summer residents, differ in including medical properties. You need to drink them with diseases of the bladder, liver and kidneys. Also, the Moscow pear juice helps to solve problems with the nervous system and treat acute bronchitis. The disadvantage of this variety is considered to be a low transportability and keeping quality of the fruit.

Melba

самые вкусные сорта яблок летние . White pouring and the Moscow pear, according to many gardeners, are the most delicious varieties of summer apples . Melba does not lag behind them in popularity. This variety was bred in Canada in 1898. They named it after one of the most famous singers of the time - Nelly Melba. This variety is grown in many regions of Russia. Not too often it can be seen only in the gardens of the dacha residents of the Urals, Siberia and the Far East.

Growing apple Melba very low - about 3 meters. They have a crown at their young age. Learn this apple tree can also be light green with a yellowish tint of leaves with small denticles. Melba's flowers are very large, white.

The fruit ripens around mid-August. Dimensions are large, weight - 130-150 grams. The shape of the apples is rounded, slightly flattened. Color of the fruit The crayons are light green with a striped blush. The flesh is very tender, sweet, juicy and crispy. Its color is almost snow-white. Many summer residents like not only the taste of these apples, but also their aroma. The smell of the fruits of the Melba have a pleasant caramel. The merits of the variety include yield and livability, to shortcomings - instability to scab, weak winter hardiness and self-fertilization.

Antonovka

— Белый налив, Московская грушовка и Мельба — по большей мере используются для употребления в свежем виде. The most delicious varieties of summer apples - White filling, Moscow pear and Melba - are mostly used for fresh consumption. Keep, as already mentioned, they can not be long. Therefore, simultaneously with the summer gardeners often planted and autumn varieties of apple trees. Fruits of such trees ripen in August - September and can be stored up to several months.

поздне-осенний сорт (в некоторых источниках он классифицируется как ранне-зимний), который можно встретить в садах отечественных дачников не реже, чем Белый налив. Antonovka is a late-autumn variety (in some sources it is classified as early winter), which can be found in the gardens of Russian summer residents at least as often as the White pouring. Specially Antonovka was not displayed by anyone. They refer it to varieties of national selection.

округлые. The fruits of Antonovka are large rounded. Many apples have ribs at the bottom. The color is green-yellow. Ripen these apples around the end of September. Their flesh is sour-sweet, very fragrant. The fruits of Antonovka can be used both fresh and for preparing jam, pastille, compote, marmalade, etc. Since the flesh of these apples is dense, many bake pies, charlottes, etc., to the virtues of the class, To illnesses, to lacks - not too good lezhkost fruits.

The most delicious autumn varieties of apples: Zhigulevskoye

The fruits of these apple trees ripen by the end of September. The variety is well suited for growing in Ukraine, in Belarus and in central regions of Russia. The fruits of the Zhigulevskoye apple trees are quite large. Their weight can reach 150-160 grams. The shape of these apples is flattened. The color is yellowish with a fuzzy blush and a small number of bright red bands. The pulp is creamy, coarse-grained, very juicy and delicate. Taste these apples have a rich sweet and sour. Ripen fruits of this variety almost simultaneously.

Apple Tree of Simirenko

осенние, таким образом, как считают многие дачники, — это Антоновка и Жигулевское. The most delicious varieties of apples are autumn, so, as many summer residents consider, it's Antonovka and Zhigulevskoe. Winter's most popular varieties are Simirenko and Golden Delicious. These varieties are also grown by domestic cottagers very willingly. Симиренко отличается высокой урожайностью и скороплодностью. The apple tree of Simirenko is distinguished by its high yield and rapidity. The disadvantages of it are generally attributed only to weak resistance to prashe. In the people this variety is called "semirinka".

этих деревьев очень крупные (до 200 граммов), но при этом легкие. Apples in these trees are very large (up to 200 grams), but they are light. The shape of the fruit is round-conical, and the color is light green. The flesh of the apples of Simirenko is greenish, dense, sweet, juicy, and has a distinctive characteristic aroma. Keep the fruit can be up to 7-8 months. They are ripe by the end of October. The crone of this apple is thick, so it requires periodic pruning.

The most delicious winter varieties of apples: Golden Delicious

This apple tree was first discovered in the territory of one of the US states. нее имеет конусообразную форму. The crown has a conical shape. This tree grows low - only about 3 m. Apples are rather large - up to 220 grams. The color of the fruit is golden yellow with greenish patches. The rind is rough. The merits of the class include frost resistance, keeping quality and high yield. Disadvantages are weak resistance to scab and powdery mildew. Despite the fact that Golden Delicious well tolerates frosts, it is grown mostly only in the south of the country.

The flesh of this variety is juicy and very fragrant. These apples are most often used for fresh and baked goods.

Instead of concluding

какие сорта зимних яблок самые вкусные, и какие летние и осенние разновидности этой плодовой культуры предпочитают выращивать отечественные дачники. Thus, we found out which varieties of winter apples are the most delicious, and what summer and autumn varieties of this fruit crop are preferred by domestic villagers. большинстве случаев все такие деревья, помимо отличных качеств плодов, характеризуются еще и неприхотливостью и выносливостью. In most cases, all such trees, in addition to excellent fruit qualities, are also characterized by their unpretentiousness and endurance. Growing them is not too difficult. But, of course, it is necessary to observe certain technologies when cultivating such fruit crops.

онечно же, выбирать стоит с учетом приспособленности к тем или иным климатическим условиям самые вкусные яблоки. By the way, the most delicious apples should be chosen taking into account the adaptability to these or other climatic conditions . к примеру, лучше подходят морозостойкие. Varieties for the north-west, for example, are better suited to frost-resistant. . Just an excellent choice for growing in this case can be, for example, White filling and Melba . For cultivation in the southern regions, choose Golden or Zhigulevskoye. точном соблюдении технологии выращивания от таких деревьев в последующем можно будет получать максимальные урожаи вкусных и сочных плодов. With the right selection of varieties and the exact observance of the technology of growing from such trees in the future it will be possible to obtain maximum yields of tasty and juicy fruits.