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Paraffin oil for different purposes

Pierre Duccan made paraffin oil an unusually popular remedy. The diet offered to the famous monsieur, someone like it, and who does not. However, the fact that it is very effective is no longer contested. Another question is how useful it is. Or rather, is it harmless? The use of a significant amount of proteins, a strict restriction and even a complete exclusion of fast carbohydrates and fats - is it permissible?

It seems that there is nothing left for edible, besides lean meat and fat-free cottage cheese. However, the ingenious Monsieur offers not only a diet, but also a set of recipes based on it. Some he developed himself, others borrowed from his resourceful and selfless followers.

As a result, slimmer with his method can eat and bake from bran and skimmed milk powder, and even real home mayonnaise. Yes, it was them, this brand-new, numerous nutritionist sauce, this "high-calorie" bomb, without which some can not even imagine a delicious salad.

The ingenious Ducane came up with the use of paraffin oil for his production. It has other names: vaseline oil, lamp oil, liquid paraffin. This substance is obtained by artificial means as a result of oil refining. After thorough cleaning, its fractions are bleached, turning into a dense oily liquid without taste, odor and color. It does not dissolve in either alcohol or water.

This paraffin oil is sold at the pharmacy. The educated Frenchman used his unique property: it is not at all absorbed by the human body. Passing the digestive tract, not absorbing and not changing, only lubricating the intestines and softening the stools, it has an easy laxative effect.

It is the paraffin oil that provides the oiliness so beloved to many products that is characteristic of it, without distorting its taste qualities. This is a great relief for those who care about their harmony, because many do not imagine a salad "without anything." To reduce the density and achieve a more pleasant taste, when used for culinary purposes, it is diluted with mineral water.

Today, as pure petrolatum or mixed with others, it is used as lamp-oil. The fact is that it burns gorgeously - without soot and burning, without making a smell. For use in lamps, it fits just optimally, besides, its price is favorably different from that of natural olive, which was customarily used for church lamps originally.

Classically, this remedy was to be made of olive, preferably squeezed out of berries, which grow not anywhere but in the Holy Land. Another old name is wooden oil. But today the church quite admits its production from other products. Therefore, oil is most often used from petroleum products, which for worldly purposes is called white medical vaseline. You can buy this universal medicine in any pharmacy.

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