Meat hedgehogs with rice: a recipe with a photo

Meat is a very useful product for a person, containing a large amount of protein. Meat product can be fried or boiled, baked or steamed. The chosen variant of preparation depends solely on your abilities and taste preferences of the family. When the usual meat has already palled, the meat hedgehogs with rice will help you. The recipe for this dish is quite simple. You can cook it and then freeze it. Also, freshly prepared meat balls can be heat treated.

Selection and preparation of stuffing

It is necessary to select and process the tenderloin before preparing meat hedgehogs with rice. The recipe for minced meat depends on the meat you have chosen. When buying a product, pay attention to its freshness. Recently in meat markets there was a function of cooking stuffing, so if you do not want to mess with the meat grinder, ask the seller to do it. If you want to do everything yourself, then the next instruction is for you.

Pork-ground beef

The most, perhaps, popular option is the use of beef meat with pork. Rinse the meat and cut it into small pieces. Pass them through the meat grinder along with a clove of garlic.

Chicken mince

This type of meat is dietary and is ideal for people who adhere to any diet. Poultry meat has a very delicate consistency, so in this case you can do without a meat grinder. Just cut the fillet into small pieces.

Additional Ingredients

In order to prepare meat hedgehogs with rice, the recipe must be read and prepared with all the necessary products.

Onions and carrots

Take a small sized bulb and cut it into tiny pieces. After that, wash two carrots and grate them on a fine grater. On a preheated frying pan pour a tablespoon of vegetable oil and fry the onion until golden.

After this, put the vegetable in a bowl of minced meat and fry in a similar way carrots. Remember that you must constantly stir vegetables, otherwise they can burn and instead of mouth-watering and aromatic fry you will get bitter coals. After cooking the carrots put it in a bowl of minced meat.

Rice

It is necessary to choose this seed correctly before preparing meat hedgehogs with rice. The recipe assumes the use of classic white rice. During cooking, it slightly swells and gets an adhesive consistency, which will favorably affect the formation of balls.

Also you can choose steamed long grain cereal. In this case, the rice will be friable and will retain its original shape. To mold from such a product will be a bit more complicated.

Put water in a small saucepan and put half a glass of rice into it. Bring the liquid to a boil and cook for 5 minutes. After this, drain the water, put the cereal in a bowl with minced meat.

Egg

Take one chicken egg and whisk it along with a teaspoon of salt. The resulting mixture must be poured into a common bowl with food.

Shaping balls

Mix thoroughly the minced meat with all the ingredients, it's best to do it by hand. Take a small piece of the meat preform and form a ball. Put it on a clean flat plate and repeat the manipulation. When all the minced meat is used, you can put the product in the freezer or cook immediately.

Meat hedgehogs with rice (recipe in a saucepan)

A dish cooked in this way is considered dietary and contains a minimum of calories. You will need a narrow saucepan with a thick bottom and half a cup of water.

Put the necessary amount of meat balls on the bottom of the pan and salt it with water. If necessary, you can make several layers of hedgehogs. Place the dish on a small fire and cover. Wait until the water completely evaporates from the bottom of the pan. After this, you need to carefully get the meat balls and serve to the table.

Meat hedgehogs with rice (recipe in multivark)

In order to cook this dish in a multivark, you need to make a tomato sauce. To do this, take the tomato paste and dilute it with water. Observe the following proportions: two parts of tomato to one part of the water.

Put the meat balls in the bowl for the multivark and fill them with the cooked tomato sauce. In this article have meat hedgehogs with rice recipe with a photo.

In the multivarker, you need to select the appropriate cooking mode and put a bowl of meat balls in it. After this, wait for the special signal that the device will emit when the product is ready for use.

Balls of meat and rice in the oven

This recipe involves the preparation of a complex dish. You will need a few peeled potato tubers and 100 grams of hard cheese.

Prepare the oven mold and cover it with foil. This is necessary to ensure that the meat retains its juice, and the dish is not burnt. Cut the potatoes into circles and lay them evenly on the bottom of the mold. Top with the required number of meat balls.

The oven must be preheated to 180 degrees. Set the workpiece and wait 20 minutes. After this, take out the baking dish and sprinkle the meat with grated cheese. Put the dish in the oven for another 10 minutes. After this, spread the potatoes with meat balls on plates and serve to the table.

Conclusion

A nice festive dish are meat hedgehogs with rice. The recipe with the photo you can study in this article.

Also, this dish will be a great option for a daily dinner or dinner. Garnish to cooked balls can be in the form of pasta or potatoes, various cereals or cooked vegetables. Do not garnish meat hedgehogs with boiled rice, as this product is already contained in minced meat.

Try each method of cooking this dish and give preference to one or more. Prepare meat balls for children and adults. They will please everyone, regardless of gender or age. Successes to you in culinary creativity!