Cheese soups - dishes are tender, nutritious, tasty, healthy. You can prepare them in many ways. The main ingredient, of course, these dishes - fused cheese.
Cheese soup with celery
- Half of the butter melts in a deep saucepan, the onion and sliced celery are poured into it, roasted to a soft consistency. Then a little bit of red pepper is poured (some of it will come in handy).
- Pour broth into a saucepan, put parsley, bring to a boil and cook for about 20 minutes.
- Remove the pan from the heat, cool it. Soften with a blender until mashed. Put again on the fire to keep the contents warm.
- Now in the cheese soup with melted cheese, the recipe recommends putting the main ingredient, sliced into pieces. Stirring, wait for it to dissolve in the broth.
- In starch pour three tablespoons of milk, stir, pour into the soup. Top up the remaining milk. Under the pot, add fire to the liquid was close to boiling. Salt to taste.
- In the frying pan add the vegetable oil and fry the bread cubes on it, making homemade croutons. Sprinkle with seasonings, salt.
- When serving on the table in the plates add the remaining bitter pepper, pour the soup, put the croutons. Armed with spoons and enjoy! The soup is very fragrant and tastes good.
Chicken soup with vegetables and cheese
The very process of preparation:
- In a saucepan, in butter, we pass carrots, garlic, onions and celery for 5-6 minutes, so that the onion becomes transparent. After this, pour the broth, put the potatoes, wait for the boil, and cook for 10-15 minutes.
- In the milk stir the flour, pour in the soup, stir and cook for a few more minutes. The soup will start to thicken - do not forget to interfere with it, otherwise it will burn.
- There comes a line of cheese. It softens, for example, in a microwave or in a water bath. And enter into the soup, stirring all the time so that lumps do not appear.
- Blend the soup with a blender in a homogeneous mass. Put chicken, add salt and pepper to taste.
- The soup is ready. Pour it over warm plates.
If you start spoiling your home with such soups from time to time, they will consider you the most wonderful hostess!