How to store cloudberries in winter?

Moroshka is a delicious and very useful northern berry. Preferably eat it fresh. But if suddenly the landlady decides to make reserves, then she may have questions. After all, the berry is not the most popular, and not everyone knows what can be done with it. For example, cloudberry with sugar: how much and how to store it? And frozen? Or in the form of jam? Let's consider some recipes.

Features of work with a berry

Before we tell you how to store cloudberries, let's designate some features.

This berry should be able to collect in time. It is advisable to do this in July, while it has a red-yellow color. At all about everything only a couple of weeks, then the berry overrides and becomes so juicy that it literally falls apart - it is simply impossible to collect.

Ripe cloudberries have an orange-yellow color. Without any treatment, she can lie quietly for three months. It is possible that you have enough time for this, and then the question of how to store cloudberries disappears.

If you plan to preserve the berry, it is better to choose sweet and juicy ripe specimens.

Picking cloudberries should be very carefully, because in the ripe form it quickly gives juice.

Whipped cream

How to store fresh cloudberries with minimal processing? Soak it.

Take slightly ripe berries, pick them and fill them in a jar. Pour chilled with boiled water. If desired, the water can be sweetened by adding about half a glass of sand or honey to 3 liters of liquid.

Cover the can (better with gauze) and send it to the refrigerator or to another cool place, if possible.

In this form cloudberry will "live" for at least six months. The maximum possible shelf life is 2 years.

The method is not suitable for overripe and rumpled berries. They are best used for jam or eat fresh.

In its own juice

How to store cloudberry in its own juice? For this, it would be nice to get hold of wooden utensils - a bucket, a cask, a tub.

Clean and pick the good ripe berries. The capacity should be filled with boiling water and put cloudberry into it. Cover the top with a cloth, preferably linen cloth, and apply oppression. You can add a little water if the berries are dry.

Dried cloudberry

How to store cloudberries, if there is nowhere to place jars of jam? Dry it. This can be done naturally if there is a well-ventilated room (balcony, attic). At the same time, care must be taken to prevent direct sunlight from reaching the cloudberry.

A faster method: dry the berries in the oven, but the temperature should not exceed 50 degrees.

Frozen berry

How to store berries cloudberries, if there is no place to place it in its wet form, do not like dried berries, and jam is another story? Well, you can not do without the cold.

Washed and dried berries are spread on a plate or tray and sent to a freezer. When the cloudberry freezes, place it in plastic containers or bags and put it back in the freezer.

Compote of cloudberry

Prepare a three-liter jar, lids, pan.

1. Take such a quantity of cloudberries, which is enough to fill the cans half.
2. Cook the sugar syrup: 1 glass of sugar per 2.5 liters of water.
3. Pour cloudberries with boiling syrup, and let stand twenty minutes.
4. Drain the syrup back into the pan and bring it back to a boil.
5. Put the berries in a jar and pour all the syrup to the neck. Roll up the lid, turn it over, wrap it with a thick blanket and wait until it cools down completely.

This compote can be stored even in a warm place for a year.

Jam from cloudberry

In principle, any recipe intended for raspberries is suitable. You can use the following simple method.

Take 1 kilogram of berries and sugar, and a half cup of water.

1. Recover the cloudberry, rinse well under running water and let the liquid drain.
2. Pour water into the pan, bring to a boil, add sugar and cook the syrup.
3. Carefully lay out the berries, stir and set a weak fire.
4. Cook the cloudberries until they are ready. If necessary, preferably do not mix the mass with a spoon, but shake.
5. In pre-sterilized jars, pour out the jam, roll them up, turn them over, wrap them and keep them in such condition until it cools down completely.
6. Place the jars in a cool and dark place for storage.

The recipe of jam on honey is popular. The algorithm is about the same, only 1 kilogram cloudberry instead of sugar is taken 1.5 kilograms of honey. The water for this recipe needs to measure 0.5 liters.

Frozen jam

How to store cloudberry in the form of jam, if the jam is not pleasant because of the presence of seeds in it?

Have to rub the berries through a strainer. The rest of the cooking process is similar.

1. Add the resulting juice after the thickening, add water and sugar.
2. Cook over low heat for half an hour.
3. Ready jam roll in jars.

Powdered syrup concentrate

The method is good for very mature berries.

1. Wipe cloudberry through a sieve.
2. You will have a thick amber juice. For 1 liter of this mass, take 0.5 kilograms of sugar.
3. Mix everything, pour into bottles and clog up.

The syrup has bitter taste. It can be used for making beverages or as an ingredient of dishes. In the first case concentrate should be diluted with water in a proportion of 1: 5.

Peas with sugar in a jar

Different jams and jams are an excellent answer to the question of how to store cloudberries. For the winter, such a stock can never be prevented, because in the cold season it is so nice to eat something fruit-fruit.

Another thing is that not everyone likes to mess around with cooking jam. But this is not necessary, there is a simpler way.

Prepare: cloudberries, sugar, water, pot, cans of 0.5 or 1 liter, covers, a machine for rolling.

1. Sterilize the jars.
2. Smooth the beetroot carefully and remove the sepals, spreading the berries in parts to a colander. Put a bowl or pot under it, so as not to lose the delicious juice.
3. Prepared berries move to the can as follows. Lay a two-centimeter layer of cloudberries in a container and fill it with two tablespoons of sugar. Then, in the same way, a new layer of berries and sugar. After each layer, the jar needs to be shaken gently for even distribution.
4. You can fill the tank with a slide, as the berries will later settle. Sprinkle the last layer of sugar. Pour into the jar juice, which stood out in the process of picking berries.
5. Cover the jars (until they are rolled!) With sterilized covers and leave them alone for four hours.
6. Preheat the oven to 120 degrees and send cloudberries into it for twenty minutes.
7. Then increase the temperature to 150 degrees and keep the jars in the oven for another half hour. If the juice splashes, reduce the temperature a little.
8. When the time runs out, take out the jars and roll them up immediately. Each should be shaken a little and put down the lid. Let them stay in this position until the contents cool down completely.

It turned out that such cloudberry with sugar. How much and how to store it? As well as almost any conservation - in a cool dark place during the year.

Peas with sugar in the can: simple method

Want even easier than it was written above? Good.

1. Take a kilo of berries and sugar.
2. Fold cloudberries in a blender and sprinkle sugar there (not all, leave a little). Grind the mixture in a puree.
3. Sterilize the jars and spread the mixture into them. Sprinkle the remaining sugar on top.
4. Close the cans with nylon lids and place in a cool place.

So we figured out where and how to store cloudberries. For the winter, you can prepare it in frozen or dry form, and also boil jam, jam or compote. If you are assuming less storage for a long time, the usual berry can be used.