How to make a mannik in a multivariate Polaris?

Mannik in the multivar "Polaris" is done quickly, but it turns out very tasty and magnificent. It is worth noting that preparing such a pie is easy enough. After all, it includes only simple and affordable products, which are always available in the owners. And to make sure of this, we will consider in more detail how to make such a satisfying and useful pie.

Step-by-step recipe of mannik in multivark "Polaris"

Necessary ingredients for the test:

• Semolina - 1 full glass;
• Kefir 3% non-acidic - 1 cup;
• Egg of large chicken size - 3 pcs .;
• Sand sugar - a full glass;
• Vanillin - 7 g;
• Butter is not rancid - 100 g;
• White flour sifted - 1 full glass;
• Baking powder for dough (can also be used and hydrated soda) - 1,5 dessert spoons.

Preparation of the basis

Mannik in the multivarquet "Polaris" will turn out lush and tasty only if the dough for such a pie is carefully mixed. For this, it is required to combine in one bowl a mango and an acidic 3% kefir. In order for the croup to swell properly, it must be mixed well with the milk drink and left for a while. Further it is required in a separate bowl to whip the eggs together with sugar, and then gradually add to them melted butter, vanillin, baking powder or slaked baking soda.

After the milk-manna mixture is well swollen, it should be filled with egg mass and sprinkled with wheat flour. As a result, you should get a semi-liquid and viscous dough.

Formation of pie

That the mannik in multivark "Polaris-0512" is not burnt and does not stick to the bottom of the bowl, it is recommended to grease the container well with oil. By the way, in it you can pre-melt the butter for dough. After that, you need to pour in the container all the previously mixed base.

Heat treatment of delicious pie

Like any other bakery, the mannik in the multivarquet "Polaris" should be prepared in the corresponding program ("Baking") for the 1st hour. After the kitchen appliance emits a signal about the end of the regime, it should be left on for another 5-15 minutes. Next, the pie from semolina must be carefully pulled out, placed on a flat plate or cake and completely cooled.

As a result of all the above actions, you should get a lush, soft and loose pie, which can be served for breakfast, and for dinner and dinner.

How to properly dessert to the table

Delicious pie made from semolina, it is recommended to serve to the table in chopped form in the cooled state. Also, to such a quick and delicious dessert, you must necessarily present hot tea, some jam, honey, condensed milk or jam.

Useful advice to housewives

Manik in the multivarice "Polaris" can be cooked not only according to the traditional recipe presented above, but also to add any fresh berries (strawberries, strawberries, blueberries, etc.) or fruits (banana, apple, kiwi, etc.) to the basis. ). With such additional ingredients, the cake will become much tastier and more useful. In addition, even the most capricious child can not refuse this dessert .