How can you make a brownie in a microwave oven

Brownie is a dish of American cuisine, which is a small chocolate cake of a rectangular shape. Usually an oven is used for cooking. But it turns out that it's even easier to make a brownie in a microwave oven. This original variant should be considered in more detail.

Lenten cake

Usually, for cooking brownies, there are five main ingredients:

• Cocoa powder (or chocolate);
• Wheat flour;
• butter;
• Eggs;
• sugar.

But with the popularity of this dessert, many interesting recipes have appeared, along which it is also possible to make a famous American cake. In addition, with the advent of modern kitchen appliances, making it much easier. Now do not wait half an hour, watching the baking process through the oven window. Much faster can be cooked an excellent brownie in the microwave. And those who try to follow their figure, you can offer a recipe, in which there is not a drop of fat. For work you will need:

• 60 grams of flour;
• 3 grams of soda food;
• 45 grams of cocoa powder;
• 50 grams of sugar;
• 200 grams of any fruit puree;
• A teaspoon of soy sauce "Kikkoman".

Doing brownies in a microwave is easy:

1. First, pour the flour into a clean deep bowl. Pre-it is better to sift it.
2. Add sugar, cocoa and soda.
3. Introduce mashed potatoes, soy sauce and mix everything thoroughly. Consistency of the mixture should be consistent with thick sour cream.
4. Put the mixture in a special form and put it directly into the microwave.
5. Set the power to 900 watts.
6. After four minutes, the form can be reached. The product is considered ready if the surface is a little dry, and the contents spring when pressed.

The dish should cool down a little. Only then it can be removed from the mold and cut into pieces.

Brownies with nuts

Changing the composition of the original mixture, you can cook a variety of cakes. For example, very nutty brown walnuts are obtained in a microwave oven. In this case, you need the following products:

• 200 grams of flour, butter and bitter chocolate;
• 300 grams of sugar;
• a pinch of salt;
• 4 eggs;
• A tablespoon of vanilla extract;
• 100 grams of nuts (walnuts).

The technology of the process will be somewhat different:

1. The first thing to melt with constant stirring oil and chocolate.
2. As soon as the resulting mass is slightly cooled, add sugar and mix well.
3. Enter eggs with vanilla and beat thoroughly with a mixer. The mass should be airy and maximally uniform.
4. Add salt, flour and continue stirring.
5. Shredded walnuts are introduced at the very end.
6. Pour the prepared mixture into a mold, and then send it for 5 minutes in a microwave oven. At the same time, you need to set the power of 700 watts.

In the finished cake, the surface should be dry, and the middle - a bit damp, as if not baked.

Dessert "in a hurry"

To quickly prepare a brownie in the microwave, the recipe should contain a minimum number of the simplest components. For this dessert the following composition is suitable:

• 150 grams of butter;
• 100 grams of cocoa;
• A glass of sugar ,;
• 2 eggs;
• Pinch of cinnamon;
• 130 grams of flour.

The whole process can be divided into four main stages:

1. First you have to melt the butter. To do this, you can put it in the microwave for a while . After that, adding sugar, cocoa and cinnamon, stir everything so that there were no lumps in the mass.
2. Introduce lightly beaten eggs, and then, without forgetting to stir, a thin trickle to fill the flour.
3. Form the baking first lubricate with oil, and then carefully put the cooked dough into it and send it to the microwave for only 5 minutes. The power must be at the maximum.
4. To ensure that the mass does not spread, the finished product must be kept within an enclosed cabinet for about another 8-10 minutes.

Only after this you can get it. Cut better already cooled product.

Original form

It is not necessary to have a special shape at hand to bake brownies in a microwave oven. In a circle, this is done just as easily and simply. Alternatively, you can use an unusual set of components:

• 90 grams of flour;
• 30 milliliters of whole milk;
• A little salt;
• 20 grams of butter;
• 50 grams of sugar;
• 35 grams of cocoa;
• 10 fresh raspberry fruits.

Preparation of brownies in this case should go as follows:

1. Melt the microwave in oil, and then add sugar, milk and salt to it.
2. Combine the cocoa with the flour and add the resulting mixture to the dough. If the mass is too thick, you can add a little milk.
3. Put a portion of the prepared chocolate dough on the bottom of the mug. Put a few berries on it and cover them with the remaining sweet mass.
4. Mug to send to the microwave oven for just 2 minutes.

After cooling, you can eat dessert. It is interesting that in this recipe the circle plays a dual role. At first it is a kind of baking dish, and then it becomes a usual dish, in which the prepared dish is served to the table.