Cake with cheese and tomatoes from puff and ordinary yeast dough

Pie with cheese and tomatoes - delicate and incredibly delicious pastries, which will appeal to all members of the family. You have not cooked it yet? It's time to correct this misunderstanding. We offer the simplest recipes for pie, the main ingredients of which are cheese and tomatoes. We wish good luck in culinary affairs!

Closed cake with tomato and cheese

Grocery list:

• Ripe tomato fruit - 3 pcs .;
• Seasoning curry - to taste;
• two eggs;
• 2 packs of puff (yeast) dough - each about 400 g;
• Hard cheese (the variety is not important) - 200 g;
• Garlic - a pair of denticles;
• 2 tbsp. L. Sour cream of any fat content.

Cooking process

1. We take the silicone form for baking. It will prepare our pie with cheese and tomatoes. The entire volume of the puff pastry is divided in half. One part is rolled out. The bottom of the form is coated with oil. We put a layer of dough, leveling on all sides.
2. Rinsed tomatoes are cut in half. "Popka" should be deleted. Each half is cut into thick pieces (1 cm). What's next? Tomatoes are laid out on the dough layer, which is in the form. Solim. Sprinkle curry and grated cheese.
3. In a bowl, break the eggs. There we send sour cream in the right amount. Solim. Add the crushed garlic denticles. Beat with a fork. We make sure that there are no lumps. With the resulting mixture, we pour everything that is in the baking dish.
4. Roll out the second layer. We need them to cover the basis of the future cake and stuffing.
5. The form along with the contents is sent to a preheated oven. We bake until the pie with cheese and tomatoes is covered with a ruddy crust. If this happens very quickly, then it should be covered with foil. The fire can be reduced.
6. We get it from the oven. Once the baking has cooled, turn the shape over. Cut the cake into pieces. It remains to call the household to the table. Have a nice appetite!

Recipe for pie with chicken, cheese and tomatoes

Grocery set:

• two eggs;
• Chicken fillet - 300 g;
• Average tomato - 1 pc .;
• 5-7 g of a disintegrant;
• Solid cheese - enough for 200 g;
• greenery;
• Favorite spices;
• 1 cup of flour and sour cream (medium fat content);
• Salt - ½ tsp.

detailed instructions

Step # 1. In a bowl, break the eggs. We introduce sour cream. Beat whisk. This mixture of salts. We pour into it flour and baking powder. Beat again. The dough should turn out to be sparse, without any lumps.

Step # 2. We need to boil the chicken in advance. As soon as it cools down, cut into cubes. Cheese is passed through a grater, using a nozzle with large holes. We chop the tomato cubes. All this is sent to the cup. Solim. And also sprinkle with chopped herbs and favorite spices. Stirring.

Step number 3. The bottom of the baking dish is covered with parchment. Pour ½ of the test we have. Carefully lay out the filling, consisting of cheese, tomato and chicken. What are our further actions? On top of the filling, pour out the remaining dough. Distribute it evenly. Do you think that there is not enough test? Do not worry. That is how it should be. During baking, the dough must rise. So, the cake will turn out soft and gentle.

Step # 4. The form with the contents is sent to the oven. At 180 ° C the cake will be baked for 20-25 minutes. During this time, he will acquire a ruddy brown with a brownish tinge.

Puff pastry with tomatoes and Mozzarella cheese

Necessary ingredients:

• 0,5 kg of tomatoes;
• Spices (pepper ground, salt);
• 500 grams of mozzarella cheese and a batterless puff pastry.

Practical part

1. Where do we start? We take a piece of cheese and grind it with thin plates.
2. Tomatoes are washed with tap water. Then cut into circles. "Popka" is deleted. If the fruit is juicy, then necessarily merge the juice.
3. In a glass (rectangular) baking dish, put the rolled dough sheet. We level, we make small skirts. Spread, alternating, a plate of cheese and a slice of tomato. They must go on top of each other. Solim. Sprinkle with pepper.
4. Preheat the oven (180 ° C). We put in it the future cake with cheese and tomatoes. Baking time is 25-30 minutes. Before serving, decorate our cake with a few twigs of mint. It turns out very original and appetizing.

Finally

Now you know the simplest recipes of a pie with cheese and tomatoes. It does not matter which dough you use - the usual yeast or puff. In any case, you get an excellent result - aromatic and delicious pastries. You can see for yourself by choosing a suitable recipe.