Built-in gas cooker with electric oven - its advantages and advice on choice

When choosing a gas stove, you should know a few basic parameters. Ovens are gas, independent and dependent electrical. What is their main difference? Independent brass plates are divided into gas and electric - they save space, complement the interior of the kitchen, management is carried out from its own panel. The dependent ovens are connected to the hob.

When buying an oven, pay attention to its functionality. A modern built-in gas cooker with an electric oven can be equipped with microwave. The more functionality the oven has, the higher its cost.

Inexpensive ovens (from 5000 rubles) are equipped with a standard set of options: motorized skewers, doors and knobs of low thermal conductivity, no more than 7 programs, heatable switches. Usually a built-in gas cooker with an electric oven has several interchangeable functions: convection mode and spit is its main advantage from built-in gas cabinets that have a smaller set of possibilities. The convention mode in gas cabinets is absent, tk. Ventilated air can extinguish the fire.

A gas cooker with a good oven, grill, five programs and precise thermoregulation will replace in your kitchen several household appliances and save additional funds. Built-in slabs are very popular in the home appliance market, it's not surprising - this type of equipment is very convenient not only in large kitchens, but also in small spaces, thanks to its ergonomics and high technological indicators. Built-in gas cooker with electric oven allows you to easily mount it anywhere in the kitchen, unlike a detached gas stove.

Most people prefer an independent gas surface with an electric oven. The fact is that the food in the electric oven is warming up evenly, it is possible to cook different dishes at the same time. A disadvantage is the considerable consumption of electricity, so a gas cooker with an electric oven is more suitable for apartments where electric heating predominates.

A few tips for choosing

Models equipped with convection (built-in fan) reduce cooking time, better bake products and have a heating mode. A gas oven with convection will allow you to prepare any dishes, preserving their useful properties. The next thing you need to pay attention to is a self-cleaning system. The most common are:

· Pyrolytic system - the fat that settles on the walls of the oven is split under the influence of heating.

· Catalytic system. To the walls of the oven are fixed special plates, which during cooking attract all fat. The service life of these plates is up to 10 years, after which they should be changed.

If the house has small children - choose an oven with a safety lock and good thermal insulation of the doors, most modern models have cooling ventilation, which provides reliable thermal insulation. It is very convenient when the oven has a sliding trolley or a telescoping baking mode - it makes it easier to access cooked dishes.

Of no small importance is the timer; in electric ovens it can program the oven for on / off, if this option is available, you can freely do the rest of the things without worrying about the dish being prepared, the oven will automatically shut down at the appointed time. With the additional option of the probe, you can control the temperature of the products. The choice is yours, be vigilant and do not buy for cheapness, a quality gas stove equipped with various functions can not cost less than 10,000 rubles. The following board grades have proved successful: Hansa, Bosch, NORD, Zanussi, GEFEST, LG.