What distinguishes the symptoms and treatment of food poisoning from indigestion

Often food poisoning is confused with indigestion. But the difference between them is huge, since in the first case, malaise with untimely care can lead to death, and in the second only causes anxiety and worsening of well-being. Symptoms and treatment of food poisoning significantly differ from the usual gastrointestinal disorder.

Judge for yourself

The difference is that indigestion most often arises from the misuse of products, and poisoning is the result of the ingestion of poisons and toxins into the body. In the first case, the food is not digested or poorly digested because, for example, the stomach is too full during feasts. But in the second case, not everything is so simple - here there is a danger to life and health. Nevertheless, the symptoms and treatment of food poisoning and indigestion are often confused, which causes extreme situations when doctors simply do not have time to save the patient.

Why indigestion occurs

It happens that the foods eaten do not mix well with each other. All, for example, guess that salted cucumbers, fresh fruit and salted fat can not be washed down with milk - diarrhea is guaranteed. But do you follow the children in the village to see what they ate before they drank the milk of milk? Yes, and adults sometimes boast that, they say, they have iron health.

The disorder can occur if there is a hot (just removed from the fire) fish, pies and freshly baked bread. Very oily, fried, smoked and spicy food can also cause anxiety in the form of heaviness in the stomach or heartburn. But these symptoms are easily removed with the help of soda water (from heartburn), broth of dill (from diarrhea), 6-hour fasting or drugs that contain enzymes that facilitate digestion of food (from flatulence and heaviness in the abdomen).

Signs of food poisoning

Now consider the symptoms that indicate that there is a danger to life. They can manifest themselves together or separately. It:

1. Severe pain in the abdomen.
2. Nausea, vomiting and diarrhea.
3. Chills and / or fever.
4. Weakness, dizziness and even loss of consciousness.

The condition of the patient directly depends on how much poison has entered the body. The stronger the poisoning, the worse a person feels. Sometimes it may seem that the signs do not cause fear, but keep in mind that in the risk zone are:

• Pregnant women and children (they can poison even cucumbers);
• Those who ate mushrooms (especially forest);
• Those who mixed the day before the alcoholic beverages;
• Those who drank medicines without prescribing a doctor;
• Those who have pets at home.

First aid for food poisoning

At the slightest suspicion of a serious illness, you need to call an ambulance. Especially it should be done in case you do not know the cause of the poisoning. It is in the hospital that they can make the necessary tests and prescribe the treatment depending on the result. Define the symptoms and treatment of food poisoning can only a doctor. At home it is almost impossible. The only thing you can do before the arrival of physicians is to wash the patient's stomach and force him to drink water in huge quantities. To eat an unhealthy person in this case nothing is possible until the state stabilizes. Any food poisoning only worsens the condition. This, by the way, is the main difference from indigestion, in which rice, dill, chamomile, rosehip, and jelly, a tablet of "Glycine", "Mezima", "Black coal", etc., help, help.

Prevention

Be careful - you can even be poisoned by conservation if you ignore the blown cap. Even than? Of course, early berries and vegetables: radishes, cucumbers, watermelons, eggplant, melons. Also, remember - you can not cut the food into yesterday's half-eaten "salad", especially mayonnaise. Do not also warm up the food on yesterday's fat left in the frying pan from the frying of meat, fat, fish, so that the body does not get carcinogens.

Take into account

You may not suspect that you are seriously ill because the symptoms and treatment of food poisoning are similar to the liver, stomach and other diseases of the internal organs. But always consider that with chills, sudden weakness and temperatures above 37.5 degrees, you need to call an ambulance. Especially if the child is sick, pregnant woman or an elderly person.