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Pumpkin casserole is a delicious dessert

Pumpkin is a unique vegetable, from which you can cook a huge variety of dishes. This and a variety of salads, and soups, and second dishes in combination with meat or vegetables. And how many of the pumpkin you can cook a variety of desserts!

Pumpkin is not only a delicious, but also a very useful natural product. In the orange pulp pulp contains a lot of carotene, vitamins (especially E and C), as well as minerals. Pumpkin and pumpkin seeds have long been used not only in cooking, but also in folk medicine, as this vegetable has unique healing properties.

Sweet dishes from pumpkins are a success both in kids and adults. Even the simplest dessert of a baked pumpkin with honey can make a splash at the dinner table. Quite often you can find such an option of a sweet dish, like a pumpkin casserole.

It should be noted that in principle any casseroles are not only delicious, but also very economical dishes that help to "dispose" of stale foods. For example, if after lunch you have left half-eaten milk rice or millet porridge, then on its basis you can easily cook a delicious casserole with pumpkin.

To do this, you need to grate the peeled pumpkin on a grater. Grind in a bowl a soft butter with yolks and sugar, add the porridge and the grated pumpkin. For flavor, you can put vanillin, a little lemon zest or cinnamon. Then gently add whipped proteins, mix and bake in the form, spreading on the surface of the casseroles small pieces of butter. You can serve such a casserole with a fruit puree, sour cream or jam with sugar.

However, the pumpkin casserole is such a delicious dish that it is not necessary to wait for the half-eaten porridge in the house. You can prepare a very simple version of this dish, using the following recipe.

Beat the egg and a half cup of cream or milk. Add sugar to taste (about 5 table spoons) and 3 full spoons of dry semolina. Mix everything. Pumpkin (about a pound) grate and put in a mold that should be smeared with butter. Pour the prepared filling and bake until cooked. Fast and tasty! For a change, you can add to the pumpkin slices of sliced orange or grated apple. On top of the ready-made pumpkin casserole sprinkled with chopped nuts mixed with sugar.

Another option for dessert is the cottage cheese pumpkin casserole. For its preparation you must mix in equal quantities soft curd and grated pumpkin. Sugar is added to taste. To make the taste of casserole more interesting it is worth adding raisins or finely chopped dried apricots to the mixture. Now you need to add whipped eggs to the mixture and bake our dessert in the oven, pre-laying the pieces of butter on the surface. Serve this casserole with whipped sour cream.

In addition, pumpkin casserole as a dessert can be prepared with fruits (apples, plums, oranges) or dried fruits. Serve this delicious sweet dish with melted cream ice cream.

It should be noted that the pumpkin casserole is an exquisite dessert that can be put on a festive table. And if this option seems too rustic, then on the occasion of the holiday you can cook a pumpkin from a real cake. For example, make a base of sand dough in the form of a bowl with sides. Pumpkin bake in the oven and chop in a blender, making a mashed potatoes. Prepare the cream by mixing sugar, egg yolks and butter, mix with the prepared mashed potatoes and add whipped protein to the mixture. Prepared mass put in a pre-baked piece of dough and bake for half an hour in the oven. Cool the cake with whipped cream.

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