Lenten gingerbread: a cooking recipe with a photo. The recipe for minting honey lean

Lenten mozryazhka, the recipe of which we will consider later, is a delicious and delicate dessert, for the preparation of which does not require much effort and time. Such a delicacy can be safely done even during the Great Orthodox fast. After all, it does not contain in itself such forbidden products as eggs, milk and so on.

Step-by-step recipe for honey mackery lean

It's a pleasure to make such a dessert. After all, it does not require a lot of different ingredients and time.

What foods are needed to make you get a very tasty mint? The recipe for this delicacy includes the use of the following ingredients:

• Wheat flour (it is desirable to sift several times) - 1 glass;
• Oil without vegetable aroma - ½ cup;
• Raisins large, boneless - ½ cup;
• Nuts peeled walnuts - ½ cup;
• Sugar white - a full glass;
• Water boiled warm - a full glass;
• Honey fresh (preferably liquid, not candied) - 2 large spoons;
• Cocoa (apply at will) - 2 large spoons;
• Baking powder - small spoon;
• Cinnamon ground - a pinch (use as desired).

Preparation of the basis

The presented recipe for the honey mackery lean is especially liked by those who like to eat delicate and tasty desserts, which literally melt in the mouth.

To make such a delicacy at home, you need to mix the foundation. To do this, in warm boiled water you need to lay out fresh honey and granulated sugar. Having achieved the dissolution of both ingredients, they should be poured vegetable oil without flavor and thoroughly mix everything.

Processing of other components

Lenten morsel, a recipe of which provides for the use of fresh honey, is prepared in stages. After the liquid part of the base is ready, the rest of the ingredients must be processed. For this, it is necessary to mix ground cinnamon, cocoa, light flour and baking powder in a separate bowl. Next, they need to add chopped and roasted walnuts, as well as thoroughly washed, boneless raisins.

Kneading test

How to knead the dough correctly, so that you get a soft and tender lean carpets? The recipe for this dessert requires the use of deep containers. It should be laid out the entire liquid part of the base, and then pour the loose. Then all the products must be thoroughly mixed. As a result, you should get a homogeneous mass, the consistency of which resembles thick sour cream.

Baking process in the oven

How to bake a lean carpet? The recipe for this dessert requires the use of an oven. It is necessary to take any form for baking and to lather its bottom with parchment paper. Next in the dishes you need to pour all the cooked dough. Put the dessert in a preheated oven at 200 degrees for 45 minutes. Check the readiness of home treats can be a wooden toothpick.

We serve dessert to the table

Before you serve lean carpets with honey to a festive or ordinary family table, it should be completely cooled at room temperature. Next, dessert must be sprinkled with sugar powder and cut into slices. To serve it to invited guests is recommended together with strong and sweet tea.

Lenten mint: recipe with jam and tea

For the preparation of delicate and delicious mildeway, you can use absolutely any products. Above we talked about how to make such a dessert with honey and dried fruits. However, in this section I would like to present you with a recipe, thanks to which it is possible to prepare a rug with jam and tea.

So, we need:

• Wheat flour (it is desirable to sift several times) - 2 cups;
• Hard-boiled black tea - 2 full glasses;
• Sugar white - a full glass;
• Baking powder - small spoon;
• A manga - 4 large spoons;
• Apple jam jam - 2/3 cup;
• Oil without aroma sunflower - 2 small spoons.

We make the basis

The present recipe for Lenten tea is good to use when you very much want to eat dessert, and in the refrigerator there is no standard set of products. In this case, we recommend making a delicious pie, which involves the use of a small amount of lenten ingredients.

First, you need to brew strong black tea, and then dissolve in one glass of white sugar. Next to the products you need to add apple thick jam, mango, wheat flour and baking powder. After you mix all the ingredients, you should get a lot of consistency of thick sour cream. And it should be visible pieces of apples from jam.

Cooking in the multivariate

How is the mantra prepared? The recipe in the multivark is very popular among modern housewives. After all, with the help of this device you can easily and quickly make a soft and delicate dessert, which will please all your household members.

So, after the substrate is mixed in an image, it must be put into the device's capacity. At the same time, the cup should be greased with vegetable fat. Otherwise, the mop will quickly stick to the dishes.

Having carried out the described actions, the multivark needs to be closed and then the baking program must be installed. Cooking should be about 55 minutes. During this time, it should increase in volume, become lush and soft.

Correct feed to the table

Determine the willingness of the marmalade with jam is quite easy. To do this, it needs to stick a clean and dry toothpick, and then check it. If a piece of dough is not poured onto it, then the dessert can be safely removed from the device. Otherwise, the heat treatment should be continued for a while.

After the rug is fully cooked, it must be removed from the bowl and placed on a board or tile plate. When it completely cools, it should be sprinkled with sugar powder and cut into pieces. Present such a dessert to the table is recommended together with a cup of black coffee or tea.

Let's sum up the results

As you can see, it's quite easy to make a carpet without using eggs, milk and other ingredients. Moreover, such a lean dessert is much more useful than what is prepared with the use of the mentioned ingredients. It can be used even in the Great Orthodox fast.

It should also be noted that carpets can be made with the use of other products. Someone adds dried apricots or prunes to the base, someone uses different nuts, and some even put fresh fruit and berries in the dough.

But whatever ingredients you use, dessert in any case will turn out to be very tasty, gentle and soft.