How to cook chicken in the oven

Chickens in the oven - this is a great way to please the whole family with a delicious lunch. In addition, cooking this dish does not take much time and effort. Bake a chicken in the oven is not difficult, so you can still pay attention to your family. If you cook this dish correctly, it turns out juicy, delicate and tasty.

Most often cooked chickens in the oven, stuffed with apples. As a result, it turns out an amazing golden crust, and the aroma of apples can not be replaced by anything. This dish can be served not only to your family, but also to guests to the festive table. For its preparation you need to take a chicken, weighing about 2 kg. It should be thoroughly washed and removed from the feathers and internals. Then rub the chicken carcass from all sides with salt. You can use large table salt. Sprinkle chicken with pepper and spices at your discretion. You can use special seasonings for chicken or pick them yourself. In order to make the dish beautiful, add a little sweet paprika. To rub the carcass follows from all sides and even inside. Next, we clean about four cloves of garlic. One of them is cut with large lobules and placed inside the chicken. The rest is passed through the press and rub the resulting mixture with the carcass. We clean the bulb, cut it into large pieces and also put it inside. Apples should be washed, cut out the core and cut into medium lobules. Then we fill them with chicken carcass.

We take a culinary thread and sew a chicken, and then bind its legs. Wings for a carcass, so that during cooking they are not burnt. Next, we put the chicken carcass on a baking sheet and send it to the oven. The temperature is about 200 degrees. Chickens in the oven are cooking for about 2.5 hours. To dish turned rouge with golden crust, you sometimes need to water the chicken with fat, which is released during frying. This will also make her juicy and gentle.
We take the chicken out of the oven and let it stand for a while. Then we remove the thread and beautifully decorate the dish. To do this, pull out the apples and lay them around the chicken. Chicken carcass can be cut into portions. Sprinkle with chopped herbs and serve.

What else can you cook in the oven from the chicken? Roast. To do this, take the chicken and fill it with cold water, for about half an hour. Next, you need to pour the broth into a saucepan and allow it to boil. In the boiling broth we spread the chicken and let it boil again. We pull out the chicken and wipe it dry with a towel. Carcase salt and rub it with oil. Inside the carcass should also put a piece of butter, then the chicken will be juicier. We put it in the oven. Before the end of cooking, spread the carcass with egg and sprinkle with breadcrumbs. Fry the chicken in a preheated oven at medium temperature. We remove the prepared chicken, cut it and serve it with vegetables.

You can cook grilled chicken in a microwave oven. To do this, rub the carcass with spices and seasonings, salt. It is desirable to wrap the chicken legs with foil. Very carefully fix it. Spread the chicken on the grill, putting a plate under it, where the fat will drain. We turn on the "only microwaves" mode and full power. We cook about 10 minutes. Then turn on the "Combi-2" mode and fry for 10 minutes on each side. Next, turn off the microwave, but we get the chicken only after 2-3 minutes. The process does not take much time. Chickens in the oven fry much longer. But how to cook a chicken, everyone chooses to your taste.

And finally, a few tips. Put chicken in a preheated oven and fry it at medium temperature. To the chicken turned rosy, turn on the "grill" mode 10 minutes before cooked. If there is no such mode, then smear it with a small amount of honey or sour cream. Lemon and garlic make the chicken tender and fragrant. Treat your loved ones with a simple but very tasty dish.