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How is the royal cheesecake prepared in the Redmond multivariate?

The royal cheesecake in the multivarquet is prepared as quickly and easily as in the oven. However, we will consider this recipe, since almost all modern housewives have long ago acquired such a kitchen appliance. It is worth mentioning that the sweet curd cake turns out to be very soft and juicy.

How to bake a royal cheesecake in a multivariate?

Essential products for the base:

  • Butter or margarine, intended for baking, - 200 g;
  • White flour sifted - 2 full glasses;
  • Sand sugar - ½ cup;
  • Baking powder or baking soda - 10 g.

Preparation of the basis

The royal cheesecake in the multivariate is prepared in several stages. First you need to make a loose basis. For this, it is required to pour the white sifted flour into a large bowl, and then add sugar, table baking soda or baking powder to it. After all the ingredients are mixed, they should be laid out with a very soft butter and thoroughly rubbed with his hands. As a result of these actions, you should get a fragrant loose mixture.

Also, the royal cheesecake in the multivarquet requires the use of the following ingredients for the curd filling :

  • Eggs average chicken - 3-4 pieces;
  • Wet curd of maximum fat content - 500-600 g;
  • Sand sugar white - 2/3 cup;
  • Vanillin 5-10 g.

Process of preparation of a stuffing

The royal cheesecake in the multivark is juicy and delicious because of the curd filling. For its preparation, pour the cottage cheese into a bowl, and then add chicken eggs, vanillin and sugar. As a result, you should get a fairly liquid mass of yellow or cream color.

Forming a dessert in the bowl of the device

The royal cheesecake in the multi-barrel "Redmond" is formed quite simply. To do this, take the capacity of the kitchen tool, pour and compact into it 1/3 of the loose base of butter and wheat flour, and then pour half of the filling and fill it again with a batter. As a result of such repetitive actions, you should get a cake consisting of 5 layers (2 layers of cottage cheese and 3 - oily mixture).

Heat treatment of dessert

After the curd cake has been formed, it needs to be closed and the multivark set to baking mode. The cooking time of this dish is about 70-80 minutes. During this period, the filling of the dessert is completely baked, making the whole product more stable.

When the kitchen appliance emits a signal that the program is completed, the device needs to be opened and left pie right in the tank until it cools down completely. If you do not follow this advice and immediately get a dessert, then most likely it will fall apart, as the filling will be still hot and liquid.

How to serve the pie correctly

The royal cheesecake from cottage cheese and other ingredients should be served to the table in a cold state together with hot tea. If desired, such a dessert can be decorated with fresh berries or fruits, as well as pour syrup, jam or jam. Bon Appetit!

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