Food and drinkTea

What is a Puer resin? How to brew and drink puer resin? Properties, effect

The Cha Gao resin is also called tea paste. It is obtained by extracting an extract from leaflets of tea trees called puer. The first manufacturer of pasta was the Tang Dynasty. Initially, its consumers were monks and the Chinese elite.

The technology of resin production was improved by the Qing dynasty. Pasta produced using this technology is considered top quality. Ancient Chinese treatises contain notes on the miraculous effects of tea resin.

The product - Puer resin - is considered an exquisite unique tea drink. It has its own flavor and taste, similar to Pu Puer. For a variety of tea aesthetes, pasta, saturated with nutrients, is an excellent alternative to shu pueru.

Historical facts about Cha Gao

The pasta was produced in the 7th century AD. It was used by true connoisseurs of tea ceremonies. The first resin was produced in a special workshop at the imperial court. In the 10th century, the progressive representatives of the Yunnan elite popularized the pu-pasta. In the 13th century, the product comes to the monks of Tibet. First, only high-ranking monks enjoy it. The resin still helps them out when there is no time for breeding tea ceremonies, and recharging with energy is necessary as air.

How to make puera resin

Of a hundred kilograms of raw materials, only one kilogram of paste is obtained. For the highest quality product, the leaves of centenarian and older trees are used. The leaves collected from the puebald giants, swinging to a height of as much as 20 meters, are sent for recycling. The leaf length of such tea trees reaches 20 centimeters.

Giant leaves are long fried over low heat. This takes a day, or even two (everything depends on raw materials and technological methods). The roasting takes place in an incessant mode, its interruption is unacceptable. Otherwise, the good quality will not be different from the Puer resin. Feedback from the masters of tea business, in any case, they say that it will turn out low-quality products or raw materials will be completely ruined.

With careful observance of the most complicated technology, a paste is produced, in a tiny piece of which the properties inherent in classical tea are concentrated. As a rule, at least three tea masters are constantly watching the preparation of one batch of the product.

Cha Gao

Tibetan monks resin Cha Gao revered for the excellent taste, the ability to recharge by force. Black or grayish, sometimes with a whitish coating, the Puer resin is saturated with the strongest concentration of tea energy. Yunnan medical scientists have confirmed its unique healing properties. Chinese medicine has long been classified as the most useful products, drawn from tea leaves. That's why Cha Gao has a tremendous potential in healing all kinds of diseases.

Properties of tea paste

In the resin is concentrated an amazing amount of nutrients that can invigorate the human body. They fill the person with ease, calmness, reasonableness, strength and health. Chinese rulers before the battle gave the soldiers this tea drink. There is a huge power in it.

There is evidence that the Puer resin removes soreness of a different nature (it relieves headaches, dental and other painful sensations). Pasta effectively fights with signs of hangover syndrome. The effect of a tea drink is appreciated by a lot of people.

He mobilizes forces, even if they are on the verge of exhaustion. Tea is drunk for preventive purposes, to eliminate many ailments. Obese people use the remedy in the hope of squandering the excess mass. Among other things, the Puera resin, which is positive reviews, raises the mood.

Drink from it is not only enjoyed. People engaged in heavy and dangerous kinds of professional activity, which require a second focus, restore the wasted energy. The puera resin, the price of which is democratic (about 300 rubles per 10 grams), is suitable for miners, drivers, police and other professionals, whose activities are fraught with dangerous moments.

Effect of resin

Tea drink has a truly unique healing power. It is a concentrate of tea power. In Chinese medicine it is considered that it is more useful than a product, which is based on a tea leaf, does not exist.

There are as many active substances in it as there are ailments that can be cured by resin. With the help of her purify the blood, normalize the functioning of the digestive tract, restore a favorable microflora in the body, reduce weight.

Clears the liver, removes intoxication, strengthens the vessels of Puer resin. The effect associated with toning the body is due to a combination of high concentrations of tannin and L-theanine. These two substances control the production of dopamine (a hormone of happiness) in the cells of the body.

Thanks to this paste even in insignificant quantities is able to tone the body, which is expressed by the flow of forces, reactions that improve the work of the sensory organs, stimulation of brain activity.

The resin has a very specific flavor. After all, this drink can not be considered traditional tea. His taste notes only remotely resemble puer. This product, in fact, tea concentrate. Its effectiveness is more powerful than that of the usual teas. He is endowed with a greater healing power than ordinary teas.

How to make a Puera resin

It turns out to be a bright drink, for which the Puer resin is used . How to brew tea paste correctly to get the maximum effect from the product? In the teapot is placed 2 granules of 0.5 g, pour them with steep boiling water.

The drink becomes ready for use after 3-4 minutes of infusion. It is filled in cups without additional dilution with boiling water. The brewing procedure is repeated repeatedly, until the granules dissolve completely.

Tea gourmets do not get tired of experimenting with the taste of the drink. If there is a Puer resin, how to brew it is not a very important issue (there are no hard rules). Regulation of the brewing time is completely permissible. This produces a tea drink of different concentrations.

The product is often brewed in a thermos bottle. In a 1 liter beaker, 1 to 3 beads are placed, poured with boiling water and wait for their complete dissolution. Stronger brew tea leaf concentrate is not worth it, because it has a powerful toning effect, which can adversely affect your health.

In addition, the tea concentrate granules are dissolved in cold water, and even in a glass with ice. This method takes more time to get a tonic. With dosages and taste, again, they experiment.

Beer resin color

Brewing a drink, focus on its brightness and purity. The saturated dark red palette and the purity of the drink indicate that the quality product contains only a small fraction of the impurities. Drink with a lack of color and lack of purity, on the contrary, indicates a significant proportion of impurities in the tea paste.

Flavor and flavor of tea drink

High-quality puera resin is endowed with not only juicy nuances, purity, but also a mild taste. The drink is easy to drink, does not cause a feeling of heaviness. Resin from weakly fermented teas during storage changes characteristics.

The quality of the pasta is high, and the taste of the tea drink is pleasant, if the product is satiated with enzymes. The resin has the aroma inherent in traditional Chinese medicines. Good pasta has a sweet aftertaste.

Similar articles

 

 

 

 

Trending Now

 

 

 

 

Newest

Copyright © 2018 en.birmiss.com. Theme powered by WordPress.