Useful cocktails for a blender

Everyone knows that the blender is intended for grinding various products, as well as for the preparation of mashed potatoes, dough, sour cream and cocktails. In the summer, cocktails for a blender will not only help to quench your thirst, but also enrich the body with many vitamins. Fresh vegetables and fruits mixed with sugar, cream and other ingredients can give vigor and strength for the whole day.

There are oxygen, green, nonalcoholic and alcoholic cocktails for a blender. In this article, we will consider some recipes for their preparation.

Oxygen cocktails are made from any berries, for example, cranberries, sea-buckthorn, blueberries, strawberries and others. Such drinks are good for removing toxins and harmful substances from the body, which are formed due to burning.

1. Milk cocktail.

One hundred grams of powdered sugar mixed with a hundred grams of any fruit, add fifty grams of milk or cream and mix it well in a blender.

2. Milk and coffee cocktail with honey.

For an incomplete glass of milk take two tablespoons of sugar, fifty grams of ice cream, six grams of coffee, half a cup of water. Milk is mixed with a decoction of coffee, pre-cooled, ice cream, sugar and water, and all are well shaken in a blender.

Fruit cocktails in a blender

1. Strawberry mousse.

Three proteins are beaten into a steep foam, add half a cup of granulated sugar and three hundred grams of crushed strawberries and mix well.

2. The drink is apple-crimson.

One small apple is removed from the core and ground in a blender. Then add thirty grams of raspberries and one incomplete glass of milk and mix.

Green cocktails for the blender are characterized by the content of chlorophyll, for their preparation requires a small amount of green, rich in fiber, which helps to remove toxins from the body. Such drinks are prepared with the addition of fruit, which makes them sweet and delicious enough.

1. Cocktail "Wild banana".

Mix in a blender two cups of quinoa, gerbil and psyllium with one banana, one mango and two cups of water.

2. Drink "Watermelon".

Eight leaves of lettuce, five cups of sliced watermelon slices and one cup of water are beaten in a blender until a homogeneous mass is obtained.

3. "Missile fuel".

Two glasses of green grapes, three kiwis, one peeled orange, one aloe leaf, five leaves of red salad and two cups of water to mix and grind.

Alcoholic cocktails for the blender suggest the presence of a small part of the alcoholic beverage in its composition.

1. "Night breeze".

One pomegranate is cleaned, from the seeds, squeeze the juice, which should be one hundred and fifty grams. In the prepared glasses put pre-ground in a blender ice, then pour the juice of the pomegranate and the top of the champagne.

2. "Morning Amaretto".

In a blender, mix fifty grams of Amaretto, one glass of finely chopped peaches, two glasses of apple juice and beat well. The drink is poured into glasses and immediately served.

3. "The Brown Lady".

Put two spoons of vodka in the blender, two spoons of creamy liqueur, two spoons of rum liqueur, two spoons of coffee liqueur, fifty grams of coconut milk and one and a half glasses of ice and beat for about two minutes, then pour over the glasses.

Thus, using a blender for mixing ingredients (we already know the recipes of cocktails), you can get not only great drinks, but also an unforgettable impression of their use. Moreover, such drinks (non-alcoholic) allow you to supplement the human body with a lot of vitamins, especially in the spring, when they are so lacking. It should be noted that fruit for cocktail preparation can be taken both fresh and frozen, which in no way affects their taste and useful properties.