Food and drinkBeverages

How to make homemade lemonade? Recipe, from which everyone will be delighted!

What can quench your thirst better than cold homemade lemonade? Correctly - nothing, because it is only a given drink.

Lemonade lemonade ...

Since ancient times lemonade was famous for its ability to quench thirst much better than other soft drinks. The very word "lemonade" appeared in the middle of the 17th century from the French "limonade", which in translation means a drink using juice or lemon syrup. To date, there are about a thousand recipes for this drink. It can be prepared with both soda water and ordinary syrup, it all depends on which recipe for lemonade at home you will use. The taste of it anyway will be awesome!

The most popular homemade lemonades

Recipes of this drink exist in all corners of the globe. And the most surprising thing is that in each country there are at least two or three recipes that are inherent only for this area. That is, in no other country in the world they no longer meet. The most popular homemade lemonade, the recipe of which you can find in every cookbook, has such basic ingredients as lemon or lime, sugar, honey, mint and water. There are other options with the addition of ginger, apples, cinnamon, pear, watermelon, melon, cherries, peaches and other fruits and even vegetables. You can pick up a recipe for every taste, from sweet to sour.

Homemade lemonade

The recipe of the drink, which we will consider, is considered the most popular in the whole world. It is he who forms the basis of all those lemonades that we buy in the shops of our country. So, for the preparation of homemade lemonade we need:

- 10 liters of water;

- 50 grams of mint;

- 300 grams of lemon;

- 300 grams of lime;

- 400 grams of sugar.

Limes and lemons cut in half and squeezed out the juice. Squeezed halves of lime are placed in a jar, can be poured into a jug, poured with water, add sugar and sliced mint leaves (mint leaves can be ground in a blender - this will make more juice). All this must be boiled, and then strain, mix with the juice of lemon and lime and chill. The resulting syrup should be infused for at least 10 hours, after which it can be served with ice cubes, lime slices and mint sprigs.

Which lemonade is best - home or from a store?

Home-made lemonade, the recipe of which we have provided to you, is a natural product that does not have any chemical impurities. Therefore, the choice should be simple enough. It is much easier to go to a store and buy a ready-made drink, rather than prepare a home-made lemonade, the recipe of which still needs to be found somewhere. It may be so, but where is the guarantee that the drink you bought does not contain a whole bunch of various chemical additives that in the future will harm your health? You do not have such guarantees, so giving your preference to the latter is very dangerous for your health and even for your life. Do not be lazy and choose the option that is easier. Having prepared a lemonade with your own hand, you will not only save your health, but also will pamper your loved ones with a delicious soft drink. Decide, of course, you, but still ...

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